Bake Crafters INACTIVE - Donuts, Assorted Cake, Pixie, Bulk-Glazed, Cinnamon, Powdered
USDA name: Inactive - Donuts, Assorted Cake, Pixie, Bulk-Glazed, Cinnamon, Powdered
Brandedby Bake Crafters Food Company
140 calories in 1.3 oz (37g). 0 g protein, 56.8 g carbs and 16.2 g fat per 100 g.
Bake Crafters INACTIVE - Donuts, Assorted Cake, Pixie, Bulk-Glazed, Cinnamon, Powdered, 1.3 oz (37g)
140 calories
- Protein
- 0 g
- Carbs
- 21 g
- Fat
- 6 g
- Fiber
- 0 g
- Sugars
- 14 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium5% 115 mg
- Iron3% 0.5 mg
- Calcium2% 20 mg
Little or none: Potassium.
Ingredients
Enriched, Malted Wheat Flour (Malt Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Contains 2% or less of: Soybean Oil, Soy Flour, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Glucono Delta-Lactone), Dextrose, Salt, Mono- and Diglycerides with Bht and Citric Acid to help protect flavor, Dried Whole Eggs, Nonfat Dry Milk, Sodium Propionate (Preservative), Milk Protein Concentrate, Vital Wheat Gluten, Wheat Starch, Potassium Sorbate (Preservative), Natural Flavor, Toasted Wheat Germ, Cellulose Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Tapioca-Corn Dextrin, Guar Gum, Extracts of Annatto and Turmeric, Karaya Gum, Enzymes, Cornstarch, Calcium Carbonate, Agar, Vegetable Monoglycerides, Wheat Flour, Xanthan Gum, Rice Starch, Natural Flavor, Cinnamon. Powder Sugar Coating: Dextrose, Cornstarch, Palm Oil, Titanium Dioxide, Calcium Propionate (Preservative), Natural Flavor. Cinnamon Coating: Dextrose, Cornstarch, Palm Oil, Cinnamon, Titanium Dioxide, Cocoa Processed with Alkali, Salt, Calcium Propionate (Preservative).
- Brand
- Bake Crafters
- Made by
- Bake Crafters Food Company
- Label serving
- 1.3 oz (37g)
- Barcode (GTIN/UPC)
- 00737410199207
- Category
- Desserts/Dessert Sauces/Toppings
- Label updated
- 2021-09-23
How it compares
Against the 399 foods in Desserts/Dessert Sauces/Toppings, per 100 g.
Protein
Lower than 100%
leastmostFiber
Lower than 100%
leastmostCalories
Higher than 92%
leastmostSugars
Higher than 88%
leastmostSodium
Higher than 87%
leastmostCarbohydrates
Higher than 87%
leastmost
Questions
- How many calories are in bake crafters inactive - donuts, assorted cake, pixie, bulk-glazed, cinnamon, powdered?
- 1.3 oz (37g) has 140 calories, 0 g of protein, 21 g of carbohydrates and 6 g of fat.
- How much protein is in bake crafters inactive - donuts, assorted cake, pixie, bulk-glazed, cinnamon, powdered?
- 0 g per 100 g, which is 0% of its calories.
- How many net carbs are in bake crafters inactive - donuts, assorted cake, pixie, bulk-glazed, cinnamon, powdered?
- 56.8 g per 100 g: 56.8 g of carbohydrates minus 0 g of fiber.
Similar foods
- Bake Crafters INACTIVE - Donuts, Yeast, Glazed, Bulk
- Bake Crafters INACTIVE - Donuts, Cinnamon Cake, Individually Wrapped
- Bake Crafters INACTIVE - Donuts, Powdered Sugar, Individually Wrapped
- Bake Crafters INACTIVE - Donuts, Whole Grain, Yeast Raised, Reduced Fat, Fortified, Individually Wrapped
- Bake Crafters INACTIVE - Donuts, Whole Grain, Powdered Sugar Cake, Reduced Fat, Fortified, Individually Wrapped
All 15 nutrients, per 100 g+
| Energy | 378 kcal |
| Protein | 0 g |
| Total lipid (fat) | 16.2 g |
| Carbohydrate, by difference | 56.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 37.8 g |
| Sugars, added | 37.8 g |
| Calcium, Ca | 54 mg |
| Iron, Fe | 1.4 mg |
| Potassium, K | 27 mg |
| Sodium, Na | 311 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 6.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2521434, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.