Bake Crafters donut, Whole Grain, Cake Glazed, Individually Wrapped, 4.25" x 1.25"
USDA name: Donut, Whole Grain, Cake Glazed, Individually Wrapped, 4.25" x 1.25"
Brandedby Bake Crafters Food Company
310 calories in 3.2 oz (91g), 1 Donut. 4.4 g protein, 51.6 g carbs and 13.2 g fat per 100 g.
Bake Crafters donut, Whole Grain, Cake Glazed, Individually Wrapped, 4.25" x 1.25", 3.2 oz (91g), 1 Donut
310 calories
- Protein
- 4 g
- Carbs
- 47 g
- Fat
- 12 g
- Fiber
- 3 g
- Sugars
- 25 g
Nutrition Facts
Calories310
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Calcium12% 150 mg
- Sodium11% 260 mg
- Iron8% 1.5 mg
- Potassium3% 120 mg
Ingredients
Donuts: Whole Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Thiamine, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Leavening (Calcium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Soy Flour, Soybean Oil, Nonfat Dry Milk, Egg Yolk, Dry Honey Solids, Salt, Whey, Natural Flavor, Spice, Wheat Starch, Cellulose Gum, Soy Lecithin, Enzymes, Whey Protein Isolate, Dicalcium Phosphate Anhydrous, Magnesium Phosphate Dibasic, Calcium Sulfate, Ferrus Sulfate Dried, Vitamin E Acetate, Vitamin A Palmitate, Niacinamide, Pyridoxine HCl, Thiamin HCl, Riboflavin, Vitamin B12, Folic Acid, Lactalbumin, Magnesium Phosphate, Dicalcium Phosphate, Ferrous Sulfate, Vitamin E, Vitamin A, Pyridoxine, Thiamin, Vitamin B12, Cinnamon. Glaze: Sugar, Cornstarch, Water, Palm Oil, Medium Chain Triglycerides, Ethyl Alcohol, Natural Flavor, Calcium Carbonate, Agar, Dextrose, Vegetable Monoglycerides, Ascorbic Acid.
- Brand
- Bake Crafters
- Made by
- Bake Crafters Food Company
- Label serving
- 3.2 oz (91g), 1 Donut
- Barcode (GTIN/UPC)
- 00737410019437
- Category
- Desserts/Dessert Sauces/Toppings
- Label updated
- 2024-06-26
How it compares
Against the 401 foods in Desserts/Dessert Sauces/Toppings, per 100 g.
Calcium
Higher than 93%
leastmostFiber
Higher than 89%
leastmostSodium
Higher than 85%
leastmostIron
Higher than 82%
leastmostCalories
Higher than 81%
leastmostCarbohydrates
Higher than 80%
leastmost
Questions
- How many calories are in bake crafters donut, whole grain, cake glazed, individually wrapped, 4.25" x 1.25"?
- 3.2 oz (91g), 1 Donut has 310 calories, 4 g of protein, 47 g of carbohydrates and 12 g of fat.
- How much protein is in bake crafters donut, whole grain, cake glazed, individually wrapped, 4.25" x 1.25"?
- 4.4 g per 100 g, which is 5% of its calories.
- How many net carbs are in bake crafters donut, whole grain, cake glazed, individually wrapped, 4.25" x 1.25"?
- 48.4 g per 100 g: 51.6 g of carbohydrates minus 3.3 g of fiber.
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All 15 nutrients, per 100 g+
| Energy | 341 kcal |
| Protein | 4.4 g |
| Total lipid (fat) | 13.2 g |
| Carbohydrate, by difference | 51.6 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 27.5 g |
| Sugars, added | 26.4 g |
| Calcium, Ca | 165 mg |
| Iron, Fe | 1.6 mg |
| Potassium, K | 132 mg |
| Sodium, Na | 286 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 5.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 5 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2697096, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.