Bake Crafters donuts, Crispy King, Yeast Raised, Thaw & Finish

USDA name: Donuts, Crispy King, Yeast Raised, Thaw & Finish

Brandedby Bake Crafters Food Company

220 calories in 2.1 oz (60g). Per 100 g, protein: 6.7 g, carbohydrates: 38.3 g, fat: 20 g.

Serving
1
= 60 g
220KCAL

Bake Crafters donuts, Crispy King, Yeast Raised, Thaw & Finish, 2.1 oz (60g)

220 calories

Protein
4 g
Carbs
23 g
Fat
12 g
Fiber
1 g
Sugars
3 g

Nutrition Facts

Serving size2.1 oz (60g)
Amount per serving
Calories220
% Daily Value*
Total Fat 12 g15%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 380 mg17%
Total Carbohydrate 23 g8%
Dietary Fiber 1 g4%
Total Sugars 3 g
Includes Added Sugars 3 g6%
Protein 4 g
Calcium 49.8 mg4%
Iron 1.4 mg8%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium17% 380 mg
  • Iron8% 1.4 mg
  • Calcium4% 49.8 mg
  • Potassium1% 30 mg

Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Soybean Oil, Contains 2% or Less of: Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Soy Flour, Whey, Salt, Soy Protein Concentrate, Guar Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Ascorbic Acid, Colored with Turmeric and Annatto, Unbleached Enriched Flour, Enzymes, Calcium Propionate (Preservative), Yeast, Cornstarch, Mono-and Diglycerides, Antioxidants (Tocopherols, Citric Acid), Calcium Carbonate, Calcium Sulfate, Vegetable Gum (Agar, Locust Bean Gum), Dextrose, Sodium Phosphate, Maltodextrin, Palm Oil with Lecithin, Rice Starch, Natural Flavor, Cinnamon, Egg.

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
2.1 oz (60g)
Barcode (GTIN/UPC)
00737410192505
Category
Desserts/Dessert Sauces/Toppings
Label updated
2022-06-02

How it compares

Against other records in Desserts/Dessert Sauces/Toppings, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 0 of 400 other records.

    leastmost

  • Sugars

    Lower than 94%

    Same value as 1 of 400 other records.

    leastmost

  • Iron

    Higher than 94%

    Same value as 1 of 400 other records.

    leastmost

  • Protein

    Higher than 93%

    Same value as 0 of 398 other records.

    leastmost

  • Total fat

    Higher than 91%

    Same value as 11 of 400 other records.

    leastmost

  • Calories

    Higher than 89%

    Same value as 0 of 400 other records.

    leastmost

Questions

How many calories are in bake crafters donuts, crispy king, yeast raised, thaw & finish?
2.1 oz (60g): 220 calories; protein: 4 g, carbohydrates: 23 g, fat: 12 g.
How much protein is in bake crafters donuts, crispy king, yeast raised, thaw & finish?
6.7 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters donuts, crispy king, yeast raised, thaw & finish?
36.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy367 kcal
Protein6.7 g
Total lipid (fat)20 g
Carbohydrate, by difference38.3 g
Fiber, total dietary1.7 g
Total Sugars5 g
Sugars, added5 g
Calcium, Ca83 mg
Iron, Fe2.3 mg
Potassium, K50 mg
Sodium, Na633 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated8.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2458088, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.