Bake Crafters bread Sticks, Par Baked, Gourmet, Split Top, 7.5"

USDA name: Bread Sticks, Par Baked, Gourmet, Split Top, 7.5"

Brandedby Bake Crafters Food Company

130 calories in 1.9 oz (54g), 1 Bread Stick. Per 100 g, protein: 7.4 g, carbohydrates: 46.3 g, fat: 0.93 g.

Among the other records in Dough Based Products / Meals, per 100 g: less total fat than 95%, and more vitamin C than 92%.

Compare with another food →

Serving
1
= 54 g
130KCAL
Where the calories come from

Bake Crafters bread Sticks, Par Baked, Gourmet, Split Top, 7.5", 1.9 oz (54g), 1 Bread Stick

130 calories

  • Protein4 g12% of calories
  • Carbs25 g77% of calories

    incl. 1 g fiber · 1.0 g sugars

  • Fat0.5 g3% of calories

The nutrients listed account for 93% of the calories.

Nutrition Facts

Serving size1.9 oz (54g), 1 Bread Stick
Amount per serving
Calories
130
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 240 mg10%
Total Carbohydrate 25 g9%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 4 g
Calcium 51.8 mg4%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 737410736204 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C4% 3.6 mg

Little or none: Vitamin A.

minerals

% of the Daily Value in this serving

  • Sodium10% 240 mg
  • Iron8% 1.4 mg
  • Calcium4% 51.8 mg

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% or less of the Following Ingredients; Sugar, Salt, Sodium Stearoyl Lactylate, Datem, Calcium Sulfate, Soybean Oil, Enzymes, Vegetable Protein (Corn Based), Calcium Peroxide, Potassium Iodate, Calcium Propionate.

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
1.9 oz (54g), 1 Bread Stick
Barcode (GTIN/UPC)
00737410736204
Category
Dough Based Products / Meals
Label updated
2022-06-02

How it compares

Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 95%

    Same value as 0 of 494 other records.

    leastmost
  • Vitamin C

    Higher than 92%

    Same value as 1 of 246 other records.

    leastmost
  • Iron

    Higher than 91%

    Same value as 2 of 485 other records.

    leastmost
  • Sugars

    Lower than 74%

    Same value as 0 of 494 other records.

    leastmost
  • Carbohydrates

    Higher than 70%

    Same value as 0 of 485 other records.

    leastmost
  • Calcium

    Higher than 66%

    Same value as 2 of 485 other records.

    leastmost

Questions

How many calories are in bake crafters bread sticks, par baked, gourmet, split top, 7.5"?
1.9 oz (54g), 1 Bread Stick: 130 calories; protein: 4 g, carbohydrates: 25 g, fat: 0.5 g.
How much protein is in bake crafters bread sticks, par baked, gourmet, split top, 7.5"?
7.4 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters bread sticks, par baked, gourmet, split top, 7.5"?
44.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy241 kcal
Protein7.4 g
Total lipid (fat)0.93 g
Carbohydrate, by difference46.3 g
Fiber, total dietary1.9 g
Total Sugars1.9 g
Calcium, Ca96 mg
Iron, Fe2.7 mg
Sodium, Na444 mg
Vitamin C, total ascorbic acid6.7 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2649937, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.