Back bay roasters & brewers vanilla cold brew latte, Vanilla

USDA name: Vanilla cold brew latte, Vanilla

Brandedby Cold Brew Ventures Llc

estimated 138 calories in 1 BOTTLE (355 ml). Per 100 g, protein: estimated 1.4 g, carbohydrates: estimated 5.3 g, fat: estimated 1.4 g.

Serving
1
≈ 355 g (estimated)
138EST. KCAL

Back bay roasters & brewers vanilla cold brew latte, Vanilla, 1 BOTTLE (355 ml)

138 calories

Estimated calories

Protein
5 gEstimated
Carbs
19 gEstimated
Fat
5 gEstimated
Fiber
0 gEstimated
Sugars
18 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 BOTTLE (355 ml)
Amount per serving
Calories
138
Estimated
% Daily Value*
Total Fat 5 gEstimated6%
Saturated Fat 3 gEstimated15%
Trans Fat 0 gEstimated
Cholesterol 14.2 mgEstimated5%
Sodium 74.5 mgEstimated3%
Total Carbohydrate 19 gEstimated7%
Dietary Fiber 0 gEstimated0%
Total Sugars 18 gEstimated
Includes Added Sugars 9.9 gEstimated20%
Protein 5 gEstimated
Calcium 170 mgEstimated13%
Iron 0 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium13% 170 mgEstimated
  • Sodium3% 74.5 mgEstimated

Little or none: Iron (estimated).

Ingredients

Cold brew coffee (filtered water, Coffee), Whole milk (milk, Vitamin d3), Pure cane sugar, Natural flavors, Natural vanilla extracts.

Brand
Back bay roasters & brewers
Made by
Cold Brew Ventures Llc
Label serving
1 bottle
Barcode (GTIN/UPC)
850957008037
Category
Other Drinks
Label updated
2020-04-08

How it compares

Against other records in Other Drinks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat (estimated)

    Higher than 90%

    Same value as 0 of 4,670 other records.

    leastmost
  • Protein (estimated)

    Higher than 83%

    Same value as 2 of 4,636 other records.

    leastmost
  • Calcium (estimated)

    Higher than 73%

    Same value as 4 of 2,487 other records.

    leastmost
  • Sodium (estimated)

    Higher than 71%

    Same value as 18 of 4,666 other records.

    leastmost
  • Calories (estimated)

    Higher than 62%

    Same value as 33 of 4,706 other records.

    leastmost
  • Sugars (estimated)

    Higher than 57%

    Same value as 16 of 4,503 other records.

    leastmost

Questions

How many calories are in back bay roasters & brewers vanilla cold brew latte, vanilla?
1 BOTTLE (355 ml): estimated 138 calories; protein: estimated 5 g, carbohydrates: estimated 19 g, fat: estimated 5 g.
How much protein is in back bay roasters & brewers vanilla cold brew latte, vanilla?
estimated 1.4 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in back bay roasters & brewers vanilla cold brew latte, vanilla?
estimated 5.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy39 kcal
Protein1.4 g
Total lipid (fat)1.4 g
Carbohydrate, by difference5.3 g
Fiber, total dietary0 g
Total Sugars5.1 g
Sugars, added2.8 g
Calcium, Ca48 mg
Iron, Fe0 mg
Sodium, Na21 mg
Vitamin D (D2 + D3), International Units21 iu
Fatty acids, total saturated0.85 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2469190, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.