Baby apple juice
USDA name: Baby Toddler juice, apple
15 calories in 1 fl oz (31 g). Per 100 g, protein: 0 g, carbohydrates: 11.7 g, fat: 0.1 g.
Baby apple juice, 1 fl oz
15 calories
- Protein
- 0 g
- Carbs
- 3.6 g
- Fat
- 0.031 g
- Fiber
- 0.031 g
- Sugars
- 3.3 g
Nutrition Facts
Calories15
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C12% 10.5 mg
- Vitamin E1% 0.19 mg
- Vitamin B61% 0.009 mg
Little or none: Riboflavin (B2), Thiamin (B1), Niacin (B3), Choline, Vitamin A, Folate, Vitamin B12, Vitamin D, Vitamin K.
minerals
% of the Daily Value in this serving
- Copper1% 0.012 mg
- Iron1% 0.18 mg
- Potassium1% 28.2 mg
Little or none: Magnesium, Phosphorus, Sodium, Calcium, Zinc, Selenium.
How it compares
Against other records in Baby juice, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 60%
Same value as 2 of 5 other records.
leastmostCalcium
Lower than 60%
Same value as 2 of 5 other records.
leastmostTotal fat
Higher than 40%
Same value as 3 of 5 other records.
leastmostCarbohydrates
Lower than 40%
Same value as 2 of 5 other records.
leastmostSugars
Higher than 40%
Same value as 2 of 5 other records.
leastmostPotassium
Lower than 40%
Same value as 2 of 5 other records.
leastmost
Questions
- How many calories are in baby apple juice?
- 1 fl oz (31 g): 15 calories; protein: 0 g, carbohydrates: 3.6 g, fat: 0.031 g.
- How much protein is in baby apple juice?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in baby apple juice?
- 11.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 88 g |
| Energy | 47 kcal |
| Protein | 0 g |
| Total lipid (fat) | 0.1 g |
| Carbohydrate, by difference | 11.7 g |
| Fiber, total dietary | 0.1 g |
| Total Sugars | 10.7 g |
| Calcium, Ca | 4 mg |
| Iron, Fe | 0.57 mg |
| Magnesium, Mg | 3 mg |
| Phosphorus, P | 5 mg |
| Potassium, K | 91 mg |
| Sodium, Na | 8 mg |
| Zinc, Zn | 0.03 mg |
| Copper, Cu | 0.04 mg |
| Selenium, Se | 0.1 µg |
| Vitamin C, total ascorbic acid | 33.8 mg |
| Thiamin | 0.007 mg |
| Riboflavin | 0.016 mg |
| Niacin | 0.083 mg |
| Vitamin B-6 | 0.029 mg |
| Folate, total | 0 µg |
| Folic acid | 0 µg |
| Folate, food | 0 µg |
| Folate, DFE | 0 µg |
| Choline, total | 1.8 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 1 µg |
| Retinol | 0 µg |
| Carotene, beta | 8 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 6 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 16 µg |
| Vitamin E (alpha-tocopherol) | 0.6 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 0.018 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.016 g |
| SFA 18:0 | 0.002 g |
| Fatty acids, total monounsaturated | 0.002 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.002 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.031 g |
| PUFA 18:2 | 0.027 g |
| PUFA 18:3 | 0.004 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709374, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.