Avenue cut leaf spinach
USDA name: Cut leaf spinach
Brandedby Festive Finer Foods
25 calories in 1 cup (85 g). 3.5 g protein, 4.7 g carbs and 0.76 g fat per 100 g.
Avenue cut leaf spinach, 1 cup (85 g)
25 calories
- Protein
- 3 g
- Carbs
- 4 g
- Fat
- 0.65 g
- Fiber
- 2 g
- Sugars
- 1 g
Nutrition Facts
Calories25
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Iron9% 1.6 mg
- Calcium8% 110 mg
- Potassium6% 294 mg
- Sodium3% 64.6 mg
Ingredients
Spinach.
- Brand
- Avenue
- Made by
- Festive Finer Foods
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 02362753056
- Category
- Frozen Vegetables
- Label updated
- 2019-05-06
How it compares
Against the 3920 foods in Frozen Vegetables, per 100 g.
Calcium
Higher than 97%
leastmostIron
Higher than 93%
leastmostPotassium
Higher than 90%
leastmostCarbohydrates
Lower than 89%
leastmostSugars
Lower than 89%
leastmostCalories
Lower than 89%
leastmost
Questions
- How many calories are in avenue cut leaf spinach?
- 1 cup (85 g) has 25 calories, 3 g of protein, 4 g of carbohydrates and 0.65 g of fat.
- How much protein is in avenue cut leaf spinach?
- 3.5 g per 100 g, which is 49% of its calories.
- How many net carbs are in avenue cut leaf spinach?
- 2.3 g per 100 g: 4.7 g of carbohydrates minus 2.4 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 29 kcal |
| Protein | 3.5 g |
| Total lipid (fat) | 0.76 g |
| Carbohydrate, by difference | 4.7 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 1.2 g |
| Calcium, Ca | 129 mg |
| Iron, Fe | 1.9 mg |
| Potassium, K | 346 mg |
| Sodium, Na | 76 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2409319, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.