Arnie's, Michigan cherry danish coffeecake

Brandedby Buttercup Bakeries Inc

150 calories in 1 slice (43 g). Per 100 g, protein: 7 g, carbohydrates: 41.9 g, fat: 16.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more protein than 95%, and less sugars than 93%.

Compare with another food →

Serving
1
= 43 g
150KCAL
Where the calories come from

Arnie's, Michigan cherry danish coffeecake, 1 slice (43 g)

150 calories

  • Protein3 g8% of calories
  • Carbs18 g49% of calories

    incl. 0.99 g fiber · 7 g sugars

  • Fat7 g43% of calories

Nutrition Facts

Serving size1 slice (43 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 130 mg6%
Total Carbohydrate 18 g7%
Dietary Fiber 0.99 g4%
Total Sugars 7 g
Protein 3 g
Calcium 20.2 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 076185002740 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium6% 130 mg
  • Iron2% 0.36 mg
  • Calcium2% 20.2 mg

Ingredients

Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Partially hydrogenated soybean oil, Water, Hydrogenated cottonseed oil, Salt, Mono- and diglycerides, Artificial butter flavor, Calcium disodium edta added as a preservative, Vitamin a palmitate, Water, Sugar, Corn syrup, Cherries, High fructose corn syrup, Food starch- modified, Sugar, Citric acid, Sodium citrate, Sodium benzoate and potassium sorbate (as preservatives), Gellan gum, Natural and artificial flavor, Fd&c red #48, Fd&c blue #1, Propylene glycol, Whole eggs, Tbhq and citric acid added to protect flavor, Contains 2% or less of yeast wheat, Wheat flour, Corn syrup solids, Food starch- modified butter (pasteurized cream, Lactic acid), Invert sugar, Apricot concentrate, Agar, Fd&c yellow #6, Locust bean gum, Calcium carbonate, Calcium sulfate, Dextrose, Sodium hexametaphosphate. Margarine (partially hydrogenated soybean oil, Water, Partially hydrogenated cottonseed oil, Salt, Mono- and diglycerides, Colored with annatto/turmeric, Calcium edta added as a preservative, Artificial flavor, Vitamin a alcohol, Caramel color, Partially inverted sugar syrup, Glycerin, Citric acid).

Brand
Arnie's
Made by
Buttercup Bakeries Inc
Label serving
1 slice
Barcode (GTIN/UPC)
076185002740
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-07-24

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 95%

    Same value as 5 of 9,073 other records.

    leastmost

  • Sugars

    Lower than 93%

    Same value as 1 of 9,065 other records.

    leastmost

  • Fiber

    Higher than 82%

    Same value as 122 of 9,045 other records.

    leastmost

  • Carbohydrates

    Lower than 81%

    Same value as 4 of 9,045 other records.

    leastmost

  • Iron

    Lower than 76%

    Same value as 51 of 8,986 other records.

    leastmost

  • Calories

    Lower than 74%

    Same value as 31 of 9,102 other records.

    leastmost

Questions

How many calories are in arnie's, michigan cherry danish coffeecake?
1 slice (43 g): 150 calories; protein: 3 g, carbohydrates: 18 g, fat: 7 g.
How much protein is in arnie's, michigan cherry danish coffeecake?
7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in arnie's, michigan cherry danish coffeecake?
39.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy349 kcal
Protein7 g
Total lipid (fat)16.3 g
Carbohydrate, by difference41.9 g
Fiber, total dietary2.3 g
Total Sugars16.3 g
Calcium, Ca47 mg
Iron, Fe0.84 mg
Sodium, Na302 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU465 iu
Fatty acids, total saturated4.7 g
Fatty acids, total trans0 g
Cholesterol23 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2036126, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.