Arnie's, Michigan cherry danish coffeecake

Ingredients

Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Partially hydrogenated soybean oil, Water, Hydrogenated cottonseed oil, Salt, Mono- and diglycerides, Artificial butter flavor, Calcium disodium edta added as a preservative, Vitamin a palmitate, Water, Sugar, Corn syrup, Cherries, High fructose corn syrup, Food starch- modified, Sugar, Citric acid, Sodium citrate, Sodium benzoate and potassium sorbate (as preservatives), Gellan gum, Natural and artificial flavor, Fd&c red #48, Fd&c blue #1, Propylene glycol, Whole eggs, Tbhq and citric acid added to protect flavor, Contains 2% or less of yeast wheat, Wheat flour, Corn syrup solids, Food starch- modified butter (pasteurized cream, Lactic acid), Invert sugar, Apricot concentrate, Agar, Fd&c yellow #6, Locust bean gum, Calcium carbonate, Calcium sulfate, Dextrose, Sodium hexametaphosphate. Margarine (partially hydrogenated soybean oil, Water, Partially hydrogenated cottonseed oil, Salt, Mono- and diglycerides, Colored with annatto/turmeric, Calcium edta added as a preservative, Artificial flavor, Vitamin a alcohol, Caramel color, Partially inverted sugar syrup, Glycerin, Citric acid).