Arnie's carrot cake, Carrot
USDA name: Carrot cake, Carrot
Brandedby Buttercup Bakeries Inc
220 calories in 1 slice (57 g). Per 100 g, protein: 3.5 g, carbohydrates: 50.9 g, fat: 19.3 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more vitamin C than 91%, and less iron than 83%.
Arnie's carrot cake, Carrot, 1 slice (57 g)
220 calories
- Protein2 g4% of calories
- Carbs29 g52% of calories
incl. 1 g fiber · 23 g sugars
- Fat11 g44% of calories
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 076185004911 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium6% 140 mg
- Iron2% 0.36 mg
- Calcium2% 19.9 mg
Ingredients
Sugar, Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate riboflavin, Folic acid), Soybean oil, Carrots, Pineapple, Unsweetened pineapple juice, Cream cheese (pasteurized milk, Cream cheese culture, Carobbean gum), Whole eggs, Margarine (partially hydrogenated soybean oil, Water, Partially hydrogenated cottonseed oil, Salt, Mono- and diglycerides, Colored with annatto/turmeric, Calcium edta added as a preservative, Artificial flavor, Vitamin a palmitate added), Raisins partially hydrogenated soybean oil and partially hydrogenated cottonseed oil with mono- and diglycerides added food starch-modified water, Salt, Corn starch, Sodium bicarbonate, Anhydrous sodium aluminum sulfate, Monocalcium phosphate, Sodium bicarbonate, Beet fiber, Cinnamon, Milk, Dipotassium phosphate, Carrageenan, And vitamin d, Lecithin, Phospholipids of soybean, High fructose corn syrup, Glycerine, Fd&c yellow 5, Fd&c blue 1, Citric acid, Sodium benzoate and potassium sorbate (preservatives), Carrageenan gum, Xanthan gum, Fd&c yellow 6, Whole egg
- Brand
- Arnie's
- Made by
- Buttercup Bakeries Inc
- Label serving
- 1 slice
- Barcode (GTIN/UPC)
- 076185004911
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2018-09-12
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 91%
Same value as 68 of 4,458 other records.
leastmostIron
Lower than 83%
Same value as 60 of 8,986 other records.
leastmostSugars
Higher than 76%
Same value as 24 of 9,065 other records.
leastmostSodium
Lower than 68%
Same value as 46 of 9,078 other records.
leastmostFiber
Higher than 66%
Same value as 672 of 9,045 other records.
leastmostTotal fat
Higher than 59%
Same value as 97 of 9,094 other records.
leastmost
Questions
- How many calories are in arnie's carrot cake, carrot?
- 1 slice (57 g): 220 calories; protein: 2 g, carbohydrates: 29 g, fat: 11 g.
- How much protein is in arnie's carrot cake, carrot?
- 3.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in arnie's carrot cake, carrot?
- 49.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 386 kcal |
| Protein | 3.5 g |
| Total lipid (fat) | 19.3 g |
| Carbohydrate, by difference | 50.9 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 40.4 g |
| Calcium, Ca | 35 mg |
| Iron, Fe | 0.63 mg |
| Sodium, Na | 246 mg |
| Vitamin C, total ascorbic acid | 2.1 mg |
| Vitamin A, IU | 1,754 iu |
| Fatty acids, total saturated | 4.4 g |
| Fatty acids, total trans | 1.8 g |
| Cholesterol | 26 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1869761, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.