Amy's roasted vegetable lasagna, Roasted vegetable

USDA name: Roasted vegetable lasagna, Roasted vegetable

Brandedby Amy's Kitchen Inc.

350 calories in 1 lasagna (278 g). Per 100 g, protein: 5.8 g, carbohydrates: 16.9 g, fat: 4 g.

Serving
1
= 278 g
350KCAL

Amy's roasted vegetable lasagna, Roasted vegetable, 1 lasagna (278 g)

350 calories

Protein
16 g
Carbs
47 g
Fat
11 g
Fiber
3.9 g
Sugars
9 g

Nutrition Facts

Serving size1 lasagna (278 g)
Amount per serving
Calories350
% Daily Value*
Total Fat 11 g14%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 13.9 mg5%
Sodium 681 mg30%
Total Carbohydrate 47 g17%
Dietary Fiber 3.9 g14%
Total Sugars 9 g
Protein 16 g
Calcium 300 mg23%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C10% 8.9 mg
  • Vitamin A8% 72.3 µg

minerals

% of the Daily Value in this serving

  • Sodium30% 681 mg
  • Calcium23% 300 mg
  • Iron10% 1.8 mg

Ingredients

Organic lowfat milk, Organic tomato puree, Organic zucchini, Organic pasta (organic semolina flour, Organic whole wheat flour, Organic wheat gluten, Water), Water, Organic broccoli, Organic onions, Mozzarella, Parmesan and monterey jack cheeses (pasteurized milk, Culture, Salt, Enzymes [without animal enzymes or rennet]), Mushrooms, Extra virgin olive oil, Ricotta cheese (whey, Vinegar, Salt), Organic celery, Organic carrots, Organic sweet rice flour, Organic garlic, Organic bell peppers, Organic unbleached wheat flour with organic wheat germ and organic wheat bran, Sea salt, Organic cane sugar, Spices*, Honey, Expeller pressed high oleic safflower and/or sunflower oil, Black pepper, Yeast.

Brand
Amy's
Made by
Amy's Kitchen Inc.
Label serving
1 lasagna
Barcode (GTIN/UPC)
042272000463
Category
Frozen Dinners & Entrees
Label updated
2023-08-01

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 87%

    Same value as 6 of 4,977 other records.

    leastmost

  • Sugars

    Higher than 78%

    Same value as 9 of 5,000 other records.

    leastmost

  • Sodium

    Lower than 70%

    Same value as 7 of 5,004 other records.

    leastmost

  • Iron

    Lower than 64%

    Same value as 25 of 4,974 other records.

    leastmost

  • Protein

    Lower than 63%

    Same value as 1 of 4,995 other records.

    leastmost

  • Total fat

    Lower than 58%

    Same value as 26 of 5,005 other records.

    leastmost

Questions

How many calories are in amy's roasted vegetable lasagna, roasted vegetable?
1 lasagna (278 g): 350 calories; protein: 16 g, carbohydrates: 47 g, fat: 11 g.
How much protein is in amy's roasted vegetable lasagna, roasted vegetable?
5.8 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in amy's roasted vegetable lasagna, roasted vegetable?
15.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy126 kcal
Protein5.8 g
Total lipid (fat)4 g
Carbohydrate, by difference16.9 g
Fiber, total dietary1.4 g
Total Sugars3.2 g
Calcium, Ca108 mg
Iron, Fe0.65 mg
Sodium, Na245 mg
Vitamin C, total ascorbic acid3.2 mg
Vitamin A, RAE26 µg
Fatty acids, total saturated1.3 g
Fatty acids, total trans0 g
Cholesterol5 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2633608, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.