Fresh & easy vegetarian roasted butternut squash lasagna

USDA name: Vegetarian roasted butternut squash lasagna

Brandedby Fresh & easy

261 calories in 1 container (227 g). Per 100 g, protein: 4.4 g, carbohydrates: 14.5 g, fat: 4.8 g.

Serving
1
= 227 g
261KCAL

Fresh & easy vegetarian roasted butternut squash lasagna, 1 container (227 g)

261 calories

Protein
10 g
Carbs
33 g
Fat
11 g
Fiber
4.1 g
Sugars
5 g

Nutrition Facts

Serving size1 container (227 g)
Amount per serving
Calories
261
% Daily Value*
Total Fat 11 g14%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 90.8 mg30%
Sodium 470 mg20%
Total Carbohydrate 33 g12%
Dietary Fiber 4.1 g15%
Total Sugars 5 g
Protein 10 g
Calcium 200 mg15%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 5.9 mg

minerals

% of the Daily Value in this serving

  • Sodium20% 470 mg
  • Calcium15% 200 mg
  • Iron6% 1.1 mg

Ingredients

Butternut squash lasagna {roasted butternut squash and ricotta [roasted butternut squash (butternut squash, Canola oil, Parsley, Salt, Black pepper), Ricotta cheese (pasteurized whey, Pasteurized milk, Vinegar, Salt)], Alfredo sauce [reduced fat milk, Water, Cream, Parmesan cheese (pasteurized part-skim cow's milk, Cheese culture, Salt, Enzymes), Shallot, Corn starch, Olive oil, Garlic puree, Black pepper, Salt, Nutmeg, Bay leaf], Cooked lasagna (semolina, Water, Egg, Salt), Roasted butternut squash (butternut squash, Canola oil, Parsley, Salt, Black pepper), Parmesan cheese (pasteurized part-skim cow's milk, Cheese culture, Salt, Enzymes), Parsley}, Spinach.

Made by
Fresh & easy
Label serving
1 container
Barcode (GTIN/UPC)
20042455
Category
Frozen Dinners & Entrees
Label updated
2018-01-20

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 84%

    Same value as 41 of 4,995 other records.

    leastmost
  • Sodium

    Lower than 83%

    Same value as 11 of 5,004 other records.

    leastmost
  • Iron

    Lower than 80%

    Same value as 69 of 4,974 other records.

    leastmost
  • Calcium

    Higher than 79%

    Same value as 72 of 4,977 other records.

    leastmost
  • Fiber

    Higher than 70%

    Same value as 273 of 4,995 other records.

    leastmost
  • Calories

    Lower than 68%

    Same value as 60 of 5,006 other records.

    leastmost

Questions

How many calories are in fresh & easy vegetarian roasted butternut squash lasagna?
1 container (227 g): 261 calories; protein: 10 g, carbohydrates: 33 g, fat: 11 g.
How much protein is in fresh & easy vegetarian roasted butternut squash lasagna?
4.4 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in fresh & easy vegetarian roasted butternut squash lasagna?
12.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy115 kcal
Protein4.4 g
Total lipid (fat)4.8 g
Carbohydrate, by difference14.5 g
Fiber, total dietary1.8 g
Total Sugars2.2 g
Calcium, Ca88 mg
Iron, Fe0.48 mg
Sodium, Na207 mg
Vitamin C, total ascorbic acid2.6 mg
Vitamin A, IU1,322 iu
Fatty acids, total saturated2.2 g
Fatty acids, total trans0 g
Cholesterol40 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 477476, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.