Almond chicken

472 calories in 1 cup (242 g). 15.7 g protein, 4.5 g carbs and 13.2 g fat per 100 g.

Serving
1
= 242 g
472KCAL

Almond chicken, 1 cup

472 calories

Protein
37.9 g
Carbs
10.8 g
Fat
31.8 g
Fiber
2.9 g
Sugars
3.4 g

Nutrition Facts

Serving size1 cup (242 g)
Amount per serving
Calories
472
% Daily Value*
Total Fat 31.8 g41%
Saturated Fat 4.6 g23%
Cholesterol 138 mg46%
Sodium 799 mg35%
Total Carbohydrate 10.8 g4%
Dietary Fiber 2.9 g10%
Total Sugars 3.4 g
Protein 37.9 g
Vitamin D 0 mcg0%
Calcium 87.1 mg7%
Iron 2 mg11%
Potassium 588 mg13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)66% 10.5 mg
  • Vitamin E51% 7.6 mg
  • Riboflavin (B2)39% 0.51 mg
  • Vitamin C32% 28.6 mg
  • Vitamin K28% 33.2 µg
  • Vitamin B626% 0.44 mg
  • Vitamin B1219% 0.46 µg
  • Choline17% 95.1 mg
  • Thiamin (B1)10% 0.12 mg
  • Folate9% 36.3 µg
  • Vitamin A5% 46 µg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Selenium55% 30.5 µg
  • Copper37% 0.33 mg
  • Sodium35% 799 mg
  • Phosphorus32% 402 mg
  • Zinc25% 2.8 mg
  • Magnesium21% 89.5 mg
  • Potassium13% 588 mg
  • Iron11% 2 mg
  • Calcium7% 87.1 mg

How it compares

Against the 70 foods in Stir-fry and soy-based sauce mixtures, per 100 g.

  • Total fat

    Higher than 91%

    leastmost
  • Protein

    Higher than 90%

    leastmost
  • Calories

    Higher than 84%

    leastmost
  • Carbohydrates

    Lower than 79%

    leastmost
  • Fiber

    Higher than 74%

    leastmost
  • Sugars

    Lower than 73%

    leastmost

Questions

How many calories are in almond chicken?
1 cup (242 g) has 472 calories, 37.9 g of protein, 10.8 g of carbohydrates and 31.8 g of fat.
How much protein is in almond chicken?
15.7 g per 100 g, which is 32% of its calories.
How many net carbs are in almond chicken?
3.3 g per 100 g: 4.5 g of carbohydrates minus 1.2 g of fiber.

Similar foods

All 65 nutrients, per 100 g+
Water65.5 g
Energy195 kcal
Protein15.7 g
Total lipid (fat)13.2 g
Carbohydrate, by difference4.5 g
Fiber, total dietary1.2 g
Total Sugars1.4 g
Calcium, Ca36 mg
Iron, Fe0.82 mg
Magnesium, Mg37 mg
Phosphorus, P166 mg
Potassium, K243 mg
Sodium, Na330 mg
Zinc, Zn1.1 mg
Copper, Cu0.14 mg
Selenium, Se12.6 µg
Vitamin C, total ascorbic acid11.8 mg
Thiamin0.051 mg
Riboflavin0.21 mg
Niacin4.3 mg
Vitamin B-60.18 mg
Folate, total16 µg
Folic acid0 µg
Folate, food15 µg
Folate, DFE15 µg
Choline, total39.3 mg
Vitamin B-120.19 µg
Vitamin B-12, added0 µg
Vitamin A, RAE19 µg
Retinol4 µg
Carotene, beta160 µg
Carotene, alpha2 µg
Cryptoxanthin, beta41 µg
Lycopene0 µg
Lutein + zeaxanthin50 µg
Vitamin E (alpha-tocopherol)3.1 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)13.7 µg
Fatty acids, total saturated1.9 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.02 g
SFA 16:01.5 g
SFA 18:00.38 g
Fatty acids, total monounsaturated6.4 g
MUFA 16:10.27 g
MUFA 18:16 g
MUFA 20:10.043 g
MUFA 22:10 g
Fatty acids, total polyunsaturated3.8 g
PUFA 18:23.5 g
PUFA 18:30.24 g
PUFA 18:40 g
PUFA 20:40.011 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol57 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706797, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.