All but gluten vanilla cupcakes, Vanilla

USDA name: Vanilla cupcakes, Vanilla

Brandedby All but gluten

340 calories in 1 cupcake (75 g). Per 100 g, protein: 2.7 g, carbohydrates: 54.7 g, fat: 24 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calories than 91%, and more total fat than 88%.

Compare with another food →

Serving
1
= 75 g
340KCAL
Where the calories come from

All but gluten vanilla cupcakes, Vanilla, 1 cupcake (75 g)

340 calories

  • Protein2 g2% of calories
  • Carbs41 g49% of calories

    incl. 0 g fiber · 30 g sugars

  • Fat18 g49% of calories

Nutrition Facts

Serving size1 cupcake (75 g)
Amount per serving
Calories340
% Daily Value*
Total Fat 18 g23%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 45 mg15%
Sodium 220 mg10%
Total Carbohydrate 41 g15%
Dietary Fiber 0 g0%
Total Sugars 30 g
Protein 2 g
Calcium 0 mg0%
Iron 0.36 mg2%
Potassium 20.3 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 426364110678 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 220 mg
  • Iron2% 0.36 mg

Little or none: Potassium, Calcium.

Ingredients

Ingredients: cane sugar, Glutenfree flour blend (rice flour, Corn starch, Modified corn starch, Amaranth flour, Brown rice flour, Quinoa flour, Potato starch, Tapioca starch), Eggs, Vegetable oil shortening (palm oil, Mono- and diglycerides, Polysorbate 60), Soybean and/or canola oil, Egg whites, Water, Natural flavor, Salt, Dextrose, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate, Calcium sulfate), Cellulose gum, Soy lecithin, Xanthan gum, Sodium propionate (preservative), Potassium sorbate (preservative), Sodium alginate, Amylase.

Made by
All but gluten
Label serving
1 cupcake
Barcode (GTIN/UPC)
0426364110678
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-05-18

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 91%

    Same value as 9 of 9,102 other records.

    leastmost

  • Total fat

    Higher than 88%

    Same value as 42 of 9,094 other records.

    leastmost

  • Iron

    Lower than 87%

    Same value as 49 of 8,986 other records.

    leastmost

  • Calcium

    Lower than 80%

    Same value as 1,776 of 8,973 other records.

    leastmost

  • Potassium

    Lower than 80%

    Same value as 9 of 4,576 other records.

    leastmost

  • Protein

    Lower than 77%

    Same value as 99 of 9,073 other records.

    leastmost

Questions

How many calories are in all but gluten vanilla cupcakes, vanilla?
1 cupcake (75 g): 340 calories; protein: 2 g, carbohydrates: 41 g, fat: 18 g.
How much protein is in all but gluten vanilla cupcakes, vanilla?
2.7 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in all but gluten vanilla cupcakes, vanilla?
54.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy453 kcal
Protein2.7 g
Total lipid (fat)24 g
Carbohydrate, by difference54.7 g
Fiber, total dietary0 g
Total Sugars40 g
Calcium, Ca0 mg
Iron, Fe0.48 mg
Potassium, K27 mg
Sodium, Na293 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated8 g
Fatty acids, total trans0 g
Cholesterol60 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1049767, published 2020-06-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.