Alfredo sauce with seafood
377 calories in 1 cup (260 g). Per 100 g, protein: 5.9 g, carbohydrates: 2 g, fat: 12.5 g.
Among the other records in Dips, gravies, other sauces, per 100 g: less carbohydrates than 90%, and less fiber than 84%.
Alfredo sauce with seafood, 1 cup
377 calories
- Protein15.4 g16% of calories
- Carbs5.2 g6% of calories
incl. 0 g fiber · 1.9 g sugars
- Fat32.4 g78% of calories
Nutrition Facts
Calories377
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12203% 4.9 µg
- Vitamin A36% 325 µg
- Riboflavin (B2)14% 0.18 mg
- Choline11% 59.5 mg
- Vitamin E8% 1.2 mg
- Vitamin D5% 1 µg
- Thiamin (B1)3% 0.031 mg
- Vitamin K2% 2.9 µg
- Niacin (B3)2% 0.32 mg
- Vitamin B62% 0.034 mg
- Folate2% 7.8 µg
- Vitamin C1% 1.3 mg
minerals
% of the Daily Value in this serving
- Sodium61% 1,407 mg
- Selenium54% 29.6 µg
- Phosphorus19% 231 mg
- Calcium15% 190 mg
- Zinc12% 1.3 mg
- Copper11% 0.1 mg
- Iron7% 1.2 mg
- Magnesium6% 26 mg
- Potassium5% 255 mg
How it compares
Against other records in Dips, gravies, other sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 90%
Same value as 0 of 58 other records.
leastmostFiber
Lower than 84%
Same value as 9 of 58 other records.
leastmostSugars
Lower than 74%
Same value as 2 of 58 other records.
leastmostProtein
Higher than 71%
Same value as 0 of 58 other records.
leastmostPotassium
Lower than 71%
Same value as 0 of 58 other records.
leastmostCalories
Lower than 66%
Same value as 1 of 58 other records.
leastmost
Questions
- How many calories are in alfredo sauce with seafood?
- 1 cup (260 g): 377 calories; protein: 15.4 g, carbohydrates: 5.2 g, fat: 32.4 g.
- How much protein is in alfredo sauce with seafood?
- 5.9 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in alfredo sauce with seafood?
- 2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 65 reported nutrients, per 100 g+
| Water | 77.7 g |
| Energy | 145 kcal |
| Protein | 5.9 g |
| Total lipid (fat) | 12.5 g |
| Carbohydrate, by difference | 2 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0.73 g |
| Calcium, Ca | 73 mg |
| Iron, Fe | 0.47 mg |
| Magnesium, Mg | 10 mg |
| Phosphorus, P | 89 mg |
| Potassium, K | 98 mg |
| Sodium, Na | 541 mg |
| Zinc, Zn | 0.5 mg |
| Copper, Cu | 0.039 mg |
| Selenium, Se | 11.4 µg |
| Vitamin C, total ascorbic acid | 0.5 mg |
| Thiamin | 0.012 mg |
| Riboflavin | 0.068 mg |
| Niacin | 0.12 mg |
| Vitamin B-6 | 0.013 mg |
| Folate, total | 3 µg |
| Folic acid | 0 µg |
| Folate, food | 3 µg |
| Folate, DFE | 3 µg |
| Choline, total | 22.9 mg |
| Vitamin B-12 | 1.9 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 125 µg |
| Retinol | 125 µg |
| Carotene, beta | 5 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.45 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.4 µg |
| Vitamin K (phylloquinone) | 1.1 µg |
| Fatty acids, total saturated | 7 g |
| SFA 4:0 | 0.26 g |
| SFA 6:0 | 0.21 g |
| SFA 8:0 | 0.13 g |
| SFA 10:0 | 0.3 g |
| SFA 12:0 | 0.36 g |
| SFA 14:0 | 1.1 g |
| SFA 16:0 | 3.2 g |
| SFA 18:0 | 1.1 g |
| Fatty acids, total monounsaturated | 2.6 g |
| MUFA 16:1 | 0.21 g |
| MUFA 18:1 | 2.7 g |
| MUFA 20:1 | 0.023 g |
| MUFA 22:1 | 0.001 g |
| Fatty acids, total polyunsaturated | 0.6 g |
| PUFA 18:2 | 0.3 g |
| PUFA 18:3 | 0.048 g |
| PUFA 18:4 | 0.002 g |
| PUFA 20:4 | 0.024 g |
| PUFA 20:5 n-3 (EPA) | 0.037 g |
| PUFA 22:5 n-3 (DPA) | 0.012 g |
| PUFA 22:6 n-3 (DHA) | 0.034 g |
| Cholesterol | 64 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2705815, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.