Alessi porcini mushroom and cheese pasta, Mushroom; Cheese
USDA name: Porcini mushroom and cheese pasta, Mushroom; cheese
Brandedby Vigo Importing Company
200 calories in 2oz. dry (56g) About 1 cup prepared. Per 100 g, protein: 16.1 g, carbohydrates: 62.5 g, fat: 4.5 g.
Alessi porcini mushroom and cheese pasta, Mushroom; Cheese, 2oz. dry (56g) About 1 cup prepared
200 calories
- Protein
- 9 g
- Carbs
- 35 g
- Fat
- 2.5 g
- Fiber
- 2 g
- Sugars
- 4 g
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium36% 820 mg
- Calcium7% 85.1 mg
- Potassium1% 65 mg
Little or none: Iron.
Ingredients
Pasta (durum wheat semolina), Dried cheese sauce (parmesan and romano cheese [milk, Cheese cultures, Salt, Enzymes], Whey, Buttermilk solids, Sodium phosphate, Salt), Onion, Salt, Contains 2% or less of: porcini mushroom, Modified corn starch, Hydrolyzed corn protein, Yeast extract, Mushrooms, Natural flavors, Corn meal, Monosodium glutamate, Sugar, Maltodextrin (from corn), Dehydrated chicken, Torula yeast, Corn starch, Sodium aluminosilicate (anti-caking agent), Turmeric, Garlic, Spices, Disodium inosinate, Disodium guanylate, Celery extract
- Brand
- Alessi
- Made by
- Vigo Importing Company
- Label serving
- 2oz. dry (56g) About 1 cup prepared
- Barcode (GTIN/UPC)
- 0071072803547
- Category
- Entrees, Sides & Small Meals
- Label updated
- 2023-06-23
How it compares
Against other records in Entrees, Sides & Small Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 96%
Same value as 1 of 1,388 other records.
leastmostCalcium
Higher than 96%
Same value as 1 of 1,364 other records.
leastmostSodium
Higher than 89%
Same value as 1 of 1,393 other records.
leastmostSugars
Higher than 89%
Same value as 42 of 1,380 other records.
leastmostIron
Lower than 85%
Same value as 208 of 1,362 other records.
leastmostCalories
Higher than 82%
Same value as 21 of 1,393 other records.
leastmost
Questions
- How many calories are in alessi porcini mushroom and cheese pasta, mushroom; cheese?
- 2oz. dry (56g) About 1 cup prepared: 200 calories; protein: 9 g, carbohydrates: 35 g, fat: 2.5 g.
- How much protein is in alessi porcini mushroom and cheese pasta, mushroom; cheese?
- 16.1 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in alessi porcini mushroom and cheese pasta, mushroom; cheese?
- 58.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Signature reserve ravioli with porcini mushroom and truffle pasta filled with ricotta & hard grated cheeses, Sauteed mushrooms, Summer truffle, And dried porcini mushrooms, Porcini mushroom and truffle
- Green way mushroom ravioli a creamy blend of wild mushrooms and cheeses wrapped in delicate egg pasta with a porcini stripe., Mushroom ravioli
- Pasta prima wild mushroom ravioli made with portobello & porcini mushrooms, Parmesan, Monterey jack, Gruyere and low moisture part skim mozzarella cheeses, Wild mushroom
All 15 reported nutrients, per 100 g+
| Energy | 357 kcal |
| Protein | 16.1 g |
| Total lipid (fat) | 4.5 g |
| Carbohydrate, by difference | 62.5 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 7.1 g |
| Sugars, added | 0 g |
| Calcium, Ca | 152 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 116 mg |
| Sodium, Na | 1,464 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 2.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 9 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2597829, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.