Ahold spicy chicken strips

USDA name: Spicy chicken strips

Brandedby Ahold Usa, Inc.

200 calories in 3 onz (85 g). Per 100 g, protein: 18.8 g, carbohydrates: 30.6 g, fat: 4.1 g.

Serving
1
= 85 g
200KCAL

Ahold spicy chicken strips, 3 onz (85 g)

200 calories

Protein
16 g
Carbs
26 g
Fat
3.5 g
Fiber
1 g
Sugars
0 g

Nutrition Facts

Serving size3 onz (85 g)
Amount per serving
Calories200
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 34.9 mg12%
Sodium 1,030 mg45%
Total Carbohydrate 26 g9%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 16 g
Calcium 20.4 mg2%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium45% 1,030 mg
    • Iron8% 1.4 mg
    • Calcium2% 20.4 mg

    Ingredients

    Chicken strips (chicken breast, Water, Sodium metaphosphate, Sodium polyphosphate, Sodium phosphate monobasic, Sodium pyrophosphate [to retain moisture], Salt), Batter (water, Bleached wheat flour, Salt, Modified cornstarch, Garlic powder, Onion powder, Yellow corn flour, Spices, Leavening [sodium bicarbonate, Sodium acid pyrophosphate, Monocalcium phosphate], Spice extractive, Maltodextrin, Vinegar, Not more than 2% silicon dioxide added to prevent caking), Breader (bleached wheat flour, Salt, Spice, Garlic powder, Extractives of paprika), Pre-dust (wheat flour, Salt, Modified cornstarch, Wheat gluten, Spices, Egg whites, Dextrose, Garlic powder, Soybean oil [as processing aid], Maltodextrin, Yellow corn flour, Vinegar, Spice extractive, Extractives of paprika and turmeric, Not more than 2% silicon dioxide added to prevent caking), Fried in soybean oil.

    Brand
    Ahold
    Made by
    Ahold Usa, Inc.
    Label serving
    3 onz
    Barcode (GTIN/UPC)
    688267126154
    Category
    Frozen Appetizers & Hors D'oeuvres
    Label updated
    2018-10-05

    How it compares

    Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 99%

      Same value as 0 of 4,557 other records.

      leastmost

    • Protein

      Higher than 95%

      Same value as 14 of 4,561 other records.

      leastmost

    • Total fat

      Lower than 88%

      Same value as 15 of 4,562 other records.

      leastmost

    • Sugars

      Lower than 81%

      Same value as 873 of 4,549 other records.

      leastmost

    • Carbohydrates

      Higher than 77%

      Same value as 35 of 4,558 other records.

      leastmost

    • Iron

      Higher than 69%

      Same value as 70 of 4,537 other records.

      leastmost

    Questions

    How many calories are in ahold spicy chicken strips?
    3 onz (85 g): 200 calories; protein: 16 g, carbohydrates: 26 g, fat: 3.5 g.
    How much protein is in ahold spicy chicken strips?
    18.8 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
    How many net carbs are in ahold spicy chicken strips?
    29.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy235 kcal
    Protein18.8 g
    Total lipid (fat)4.1 g
    Carbohydrate, by difference30.6 g
    Fiber, total dietary1.2 g
    Total Sugars0 g
    Calcium, Ca24 mg
    Iron, Fe1.7 mg
    Sodium, Na1,212 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated1.2 g
    Fatty acids, total trans0 g
    Cholesterol41 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1922040, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.