Ahold spaghetti

USDA name: Spaghetti

Brandedby Ahold Usa, Inc.

190 calories in 2 onz (55 g). 7.3 g protein, 80 g carbs and 0 g fat per 100 g.

Serving
1
= 55 g
190KCAL

Ahold spaghetti, 2 onz (55 g)

190 calories

Protein
4 g
Carbs
44 g
Fat
0 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size2 onz (55 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 44 g16%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 4 g
Calcium 3.9 mg0%
Iron 0.5 mg3%
Potassium 74.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Iron3% 0.5 mg
  • Potassium2% 74.8 mg

Little or none: Calcium, Sodium.

Ingredients

Corn flour, Rice flour, Water.

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
2 onz
Barcode (GTIN/UPC)
688267149290
Category
Pasta by Shape & Type
Label updated
2018-03-11

How it compares

Against the 6374 foods in Pasta by Shape & Type, per 100 g.

  • Total fat

    Lower than 100%

    leastmost
  • Fiber

    Lower than 100%

    leastmost
  • Sodium

    Lower than 100%

    leastmost
  • Carbohydrates

    Higher than 97%

    leastmost
  • Protein

    Lower than 89%

    leastmost
  • Potassium

    Lower than 84%

    leastmost

Questions

How many calories are in ahold spaghetti?
2 onz (55 g) has 190 calories, 4 g of protein, 44 g of carbohydrates and 0 g of fat.
How much protein is in ahold spaghetti?
7.3 g per 100 g, which is 8% of its calories.
How many net carbs are in ahold spaghetti?
80 g per 100 g: 80 g of carbohydrates minus 0 g of fiber.

Similar foods

All 14 nutrients, per 100 g+
Energy345 kcal
Protein7.3 g
Total lipid (fat)0 g
Carbohydrate, by difference80 g
Fiber, total dietary0 g
Total Sugars1.8 g
Calcium, Ca7 mg
Iron, Fe0.91 mg
Potassium, K136 mg
Sodium, Na0 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2437611, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.