Ahold jelly eggs

USDA name: Jelly eggs

Brandedby Ahold Usa, Inc.

120 calories in 9 pieces (30 g). Per 100 g, protein: 0 g, carbohydrates: 93.3 g, fat: 0 g.

Among the other records in Candy, per 100 g: more carbohydrates than 81%, and less sodium than 71%.

Compare with another food →

Serving
1
= 30 g
120KCAL
Where the calories come from

Ahold jelly eggs, 9 pieces (30 g)

120 calories

  • Protein0 g0% of calories
  • Carbs28 g93% of calories

    incl. 0 g fiber · 21 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 93% of the calories.

Nutrition Facts

Serving size9 pieces (30 g)
Amount per serving
Calories120
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 28 g10%
Dietary Fiber 0 g0%
Total Sugars 21 g
Includes Added Sugars 21 g42%
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Sugar, Corn syrup, Modified cornstarch, Cornstarch, Natural and artificial flavors, Polishing wax (carnauba wax, White mineral oil, Beeswax), Confectionery glaze (shellac), Artificial colors (yellow 5, Yellow 6, Red 40, Blue 1, Red 3).

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
9 pieces
Barcode (GTIN/UPC)
688267127403
Category
Candy
Label updated
2018-03-10

How it compares

Against other records in Candy, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 81%

    Same value as 606 of 22,130 other records.

    leastmost

  • Sodium

    Lower than 71%

    Same value as 6,369 of 22,178 other records.

    leastmost

  • Sugars

    Higher than 70%

    Same value as 475 of 22,099 other records.

    leastmost

  • Calories

    Higher than 64%

    Same value as 1,990 of 22,294 other records.

    leastmost

  • Protein

    Lower than 50%

    Same value as 11,082 of 22,259 other records.

    leastmost

  • Calcium

    Lower than 43%

    Same value as 8,618 of 15,179 other records.

    leastmost

Questions

How many calories are in ahold jelly eggs?
9 pieces (30 g): 120 calories; protein: 0 g, carbohydrates: 28 g, fat: 0 g.
How much protein is in ahold jelly eggs?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in ahold jelly eggs?
93.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy400 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference93.3 g
Fiber, total dietary0 g
Total Sugars70 g
Sugars, added70 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na0 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1858500, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.