Abiyuch, raw
79 calories in 0.5 cup (114 g). Per 100 g, protein: 1.5 g, carbohydrates: 17.6 g, fat: 0.1 g.
Abiyuch, raw, 0.5 cup
79 calories
- Protein
- 1.7 g
- Carbs
- 20.1 g
- Fat
- 0.11 g
- Fiber
- 6 g
- Sugars
- 9.7 g
Nutrition Facts
Calories79
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C69% 61.7 mg
- Vitamin A1% 5.7 µg
minerals
% of the Daily Value in this serving
- Iron10% 1.8 mg
- Manganese9% 0.21 mg
- Potassium7% 347 mg
- Copper7% 0.065 mg
- Magnesium7% 27.4 mg
- Phosphorus4% 53.6 mg
- Zinc3% 0.35 mg
- Sodium1% 22.8 mg
- Calcium1% 9.1 mg
How it compares
Against other records in Fruits and Fruit Juices, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 93%
Same value as 0 of 409 other records.
leastmostSodium
Higher than 92%
Same value as 2 of 408 other records.
leastmostVitamin C
Higher than 91%
Same value as 0 of 399 other records.
leastmostFiber
Higher than 88%
Same value as 6 of 362 other records.
leastmostProtein
Higher than 87%
Same value as 3 of 404 other records.
leastmostPotassium
Higher than 83%
Same value as 0 of 407 other records.
leastmost
Questions
- How many calories are in abiyuch, raw?
- 0.5 cup (114 g): 79 calories; protein: 1.7 g, carbohydrates: 20.1 g, fat: 0.11 g.
- How much protein is in abiyuch, raw?
- 1.5 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in abiyuch, raw?
- 12.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 32 reported nutrients, per 100 g+
| Water | 79.9 g |
| Energy | 69 kcal |
| Energy | 290 kj |
| Protein | 1.5 g |
| Total lipid (fat) | 0.1 g |
| Ash | 0.9 g |
| Carbohydrate, by difference | 17.6 g |
| Fiber, total dietary | 5.3 g |
| Total Sugars | 8.6 g |
| Sucrose | 0.05 g |
| Glucose | 4.5 g |
| Fructose | 3.8 g |
| Lactose | 0 g |
| Maltose | 0.2 g |
| Galactose | 0 g |
| Calcium, Ca | 8 mg |
| Iron, Fe | 1.6 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 47 mg |
| Potassium, K | 304 mg |
| Sodium, Na | 20 mg |
| Zinc, Zn | 0.31 mg |
| Copper, Cu | 0.057 mg |
| Manganese, Mn | 0.18 mg |
| Vitamin C, total ascorbic acid | 54.1 mg |
| Vitamin A, RAE | 5 µg |
| Retinol | 0 µg |
| Carotene, beta | 60 µg |
| Carotene, alpha | 0 µg |
| Vitamin A, IU | 100 iu |
| Fatty acids, total saturated | 0.014 g |
| Fatty acids, total trans | 0 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167782, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.