7days soft croissant with vanilla flavor filling, Vanilla

USDA name: Soft croissant with vanilla flavor filling, Vanilla

Brandedby Pauline's Sauces From Shasta

270 calories in 1 piece (60 g). Per 100 g, protein: 6.7 g, carbohydrates: 41.7 g, fat: 28.3 g.

Among the other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g: more total fat than 96%, and more calories than 92%.

Compare with another food →

Serving
1
= 60 g
270KCAL
Where the calories come from

7days soft croissant with vanilla flavor filling, Vanilla, 1 piece (60 g)

270 calories

  • Protein4 g6% of calories
  • Carbs25 g37% of calories

    incl. 1 g fiber · 10 g sugars

  • Fat17 g57% of calories

Nutrition Facts

Serving size1 piece (60 g)
Amount per serving
Calories
270
% Daily Value*
Total Fat 17 g22%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 100 mg4%
Total Carbohydrate 25 g9%
Dietary Fiber 1 g4%
Total Sugars 10 g
Includes Added Sugars 9 g18%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 30 mg2%
Iron 1 mg6%
Potassium 79.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 816374020786 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron6% 1 mg
  • Sodium4% 100 mg
  • Calcium2% 30 mg
  • Potassium2% 79.8 mg

Ingredients

Dough: wheat flour, Vegetable oils (palm oil, Sunflower oil), Water, Sugar, Glucose-fructose syrup, Yeast, Salt, Mono- and diglycerides of fatty acids, Vanillin artificial flavor, Citric acid, Calcium propionate, Potassium sorbate (preservative), Vanilla flavour filling: sugar, Palm oil, Nonfat dry milk, Dextrose, Ethyl alcohol, Dried egg yolk, Polyglycerol esters of fatty acids, Cellulose gum, Disodium diphosphate, Phosphoric acid, Artificial vanilla flavor, Potassium sorbate (preservative), Lactose.

Brand
7days
Made by
Pauline's Sauces From Shasta
Label serving
1 piece
Barcode (GTIN/UPC)
816374020786
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label updated
2023-04-07

How it compares

Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 96%

    Same value as 1 of 2,700 other records.

    leastmost
  • Calories

    Higher than 92%

    Same value as 6 of 2,702 other records.

    leastmost
  • Sodium

    Lower than 89%

    Same value as 13 of 2,696 other records.

    leastmost
  • Carbohydrates

    Lower than 86%

    Same value as 11 of 2,692 other records.

    leastmost
  • Protein

    Higher than 85%

    Same value as 50 of 2,698 other records.

    leastmost
  • Sugars

    Lower than 84%

    Same value as 23 of 2,695 other records.

    leastmost

Questions

How many calories are in 7days soft croissant with vanilla flavor filling, vanilla?
1 piece (60 g): 270 calories; protein: 4 g, carbohydrates: 25 g, fat: 17 g.
How much protein is in 7days soft croissant with vanilla flavor filling, vanilla?
6.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in 7days soft croissant with vanilla flavor filling, vanilla?
40 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy450 kcal
Protein6.7 g
Total lipid (fat)28.3 g
Carbohydrate, by difference41.7 g
Fiber, total dietary1.7 g
Total Sugars16.7 g
Sugars, added15 g
Calcium, Ca50 mg
Iron, Fe1.7 mg
Potassium, K133 mg
Sodium, Na167 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated13.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2664223, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.