7 select pepperoni this crust pizza
USDA name: Pepperoni this crust pizza
Brandedby 7-Eleven, Inc.
360 calories in 1/4 pizza (156 g). Per 100 g, protein: 10.3 g, carbohydrates: 25 g, fat: 10.9 g.
Among the other records in Pizza, per 100 g: more sodium than 95%, and less sugars than 93%.
7 select pepperoni this crust pizza, 1/4 pizza (156 g)
360 calories
- Protein16 g17% of calories
- Carbs39 g42% of calories
incl. 2 g fiber · 2 g sugars
- Fat17 g41% of calories
Nutrition Facts
Calories360
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 052548589127 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C5% 4.8 mg
minerals
% of the Daily Value in this serving
- Sodium49% 1,120 mg
- Calcium19% 250 mg
- Iron15% 2.7 mg
Ingredients
Crust (enriched wheat flour (wheat flour, Barley malt, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Salt, Palm oil, Rye flour, Fumaric acid, Contains 2% or less of dextrose, Acetic acid, Soy lecithin, Soybean oil, Yeast), Sauce (water, Tomato paste, Seasoning (salt, Sugar, Onion powder, Spices, Xanthan and guar gum, Garlic powder, Potassium sorbate, Citric acid, Tricalcium phosphate, Soybean oil), Parmesan cheese (pasteurized cow's milk, Cheese culture, Salt and enzymes), Modified food starch), Low moisture part skim mozzarella cheese (pasteurized part skim milk, Cheese cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% or less of flavorings, Dextrose, Oleoresin of paprika, Smoke flavoring, Ascorbic acid, Lactic acid starter culture, Sodium nitrite, Bha, Bht, Citric acid).
- Brand
- 7 select
- Made by
- 7-Eleven, Inc.
- Label serving
- 1/4 pizza
- Barcode (GTIN/UPC)
- 052548589127
- Category
- Pizza
- Label updated
- 2017-07-14
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 95%
Same value as 4 of 3,445 other records.
leastmostSugars
Lower than 93%
Same value as 7 of 3,442 other records.
leastmostFiber
Lower than 65%
Same value as 319 of 3,439 other records.
leastmostCalories
Lower than 63%
Same value as 60 of 3,449 other records.
leastmostCarbohydrates
Lower than 62%
Same value as 35 of 3,440 other records.
leastmostIron
Higher than 62%
Same value as 11 of 3,425 other records.
leastmost
Questions
- How many calories are in 7 select pepperoni this crust pizza?
- 1/4 pizza (156 g): 360 calories; protein: 16 g, carbohydrates: 39 g, fat: 17 g.
- How much protein is in 7 select pepperoni this crust pizza?
- 10.3 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in 7 select pepperoni this crust pizza?
- 23.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Heggies pizza pepperoni thin crust pizza, Pepperoni
- Shoprite pepperoni thin crust pizza, Pepperoni
- Ahold thin crust pepperoni pizza
- Hannaford thin crust pepperoni pizza
- Nice! pepperoni thin crust pizza
- Celeste, Thick crust pizza, Pepperoni, Pepperoni
- Harris teeter pepperoni thin crust pizza, Pepperoni
- Always save pepperoni thin crust pizza, Pepperoni
All 14 reported nutrients, per 100 g+
| Energy | 231 kcal |
| Protein | 10.3 g |
| Total lipid (fat) | 10.9 g |
| Carbohydrate, by difference | 25 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 1.3 g |
| Calcium, Ca | 160 mg |
| Iron, Fe | 1.7 mg |
| Sodium, Na | 718 mg |
| Vitamin C, total ascorbic acid | 3.1 mg |
| Vitamin A, IU | 321 iu |
| Fatty acids, total saturated | 5.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 26 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2093924, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.