365 whole foods market cookie dough ice cream, Cookie dough

USDA name: Cookie dough ice cream, Cookie dough

Brandedby Whole Foods Market, Inc.

230 calories in 2/3 cup (96 g). Per 100 g, protein: 4.2 g, carbohydrates: 26 g, fat: 13.5 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more calcium than 75%, and more total fat than 74%.

Compare with another food →

Serving
1
= 96 g
230KCAL
Where the calories come from

365 whole foods market cookie dough ice cream, Cookie dough, 2/3 cup (96 g)

230 calories

  • Protein4 g7% of calories
  • Carbs25 g43% of calories

    incl. 0 g fiber · 21 g sugars

  • Fat13 g50% of calories

Nutrition Facts

Serving size2/3 cup (96 g)
Amount per serving
Calories230
% Daily Value*
Total Fat 13 g17%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 29.8 mg10%
Sodium 70.1 mg3%
Total Carbohydrate 25 g9%
Dietary Fiber 0 g0%
Total Sugars 21 g
Includes Added Sugars 17 g34%
Protein 4 g
Calcium 120 mg9%
Iron 0.4 mg2%
Potassium 170 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 099482478056 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium9% 120 mg
  • Potassium4% 170 mg
  • Sodium3% 70.1 mg
  • Iron2% 0.4 mg

Ingredients

Pasteurized milk, Pasteurized cream, Cane sugar, Cookie dough with chocolatey flakes (wheat flour, Brown cane sugar, Cane sugar, Palm oil, Powdered sugar [cane sugar, Cornstarch), Coconut oil, Water, Cocoa powder [processed with alkali]. Cocoa powder, Tapioca syrup, Salt, Sunflower seed oil, Natural flavor, Baking soda [sodium bicarbonate], Sunflower lecithin (emulsifier]), Nonfat dry milk, Natural flavor, Stabilizer blend (locust bean gum, Guar gum, Cane sugar), Organic annatto extract (color).

Brand
365 whole foods market
Made by
Whole Foods Market, Inc.
Label serving
2/3 cup
Barcode (GTIN/UPC)
099482478056
Category
Ice Cream & Frozen Yogurt
Label updated
2021-08-25

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 75%

    Same value as 348 of 12,671 other records.

    leastmost

  • Total fat

    Higher than 74%

    Same value as 19 of 13,050 other records.

    leastmost

  • Protein

    Higher than 69%

    Same value as 193 of 13,039 other records.

    leastmost

  • Calories

    Higher than 69%

    Same value as 69 of 13,084 other records.

    leastmost

  • Iron

    Higher than 64%

    Same value as 72 of 12,595 other records.

    leastmost

  • Carbohydrates

    Lower than 59%

    Same value as 27 of 13,006 other records.

    leastmost

Questions

How many calories are in 365 whole foods market cookie dough ice cream, cookie dough?
2/3 cup (96 g): 230 calories; protein: 4 g, carbohydrates: 25 g, fat: 13 g.
How much protein is in 365 whole foods market cookie dough ice cream, cookie dough?
4.2 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in 365 whole foods market cookie dough ice cream, cookie dough?
26 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy240 kcal
Protein4.2 g
Total lipid (fat)13.5 g
Carbohydrate, by difference26 g
Fiber, total dietary0 g
Total Sugars21.9 g
Sugars, added17.7 g
Calcium, Ca125 mg
Iron, Fe0.42 mg
Potassium, K177 mg
Sodium, Na73 mg
Vitamin D (D2 + D3), International Units25 iu
Fatty acids, total saturated8.3 g
Fatty acids, total trans0 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2460569, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.