Walnut oil vs Vegetable pasta, cooked
In short
Gram for gram, there are 6.9 times as many calories in walnut oil as in vegetable pasta, cooked (884 vs 128 in 100 g). Most of the calories in walnut oil come from fat. Most of those in vegetable pasta, cooked come from carbohydrate.
More in walnut oil: total fat, saturated fat and vitamin K. More in vegetable pasta, cooked: selenium, folate, fiber, copper and 9 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
0 g protein · 0 g carbs (0 g sugars) · 100 g fat
4.5 g protein · 26.6 g carbs (1.1 g sugars) · 0.11 g fat
Share of the calories fromproteincarbsfat
Where they differ
Each dot is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.
- Total fat128% vs <1%
100 g vs 0.11 g
- Saturated fatlimit45% vs <1%
9.1 g vs 0.016 g
- Selenium0% vs 36%
0 µg vs 19.8 µg
- Folate0% vs 27%
0 µg vs 106 µg
- Fiber0% vs 15%
0 g vs 4.3 g
- Vitamin K13% vs <1%
15 µg vs 0.3 µg
- Copper0% vs 10%
0 mg vs 0.092 mg
- Carbohydrates0% vs 10%
0 g vs 26.6 g
- Thiamin (B1)0% vs 9%
0 mg vs 0.11 mg
- Protein0% vs 9%
0 g vs 4.5 g
- Niacin (B3)0% vs 7%
0 mg vs 1.1 mg
- Riboflavin (B2)0% vs 5%
0 mg vs 0.061 mg
- Magnesium0% vs 5%
0 mg vs 19 mg
- Sodiumlimit0% vs 4%
0 mg vs 99 mg
- Phosphorus0% vs 4%
0 mg vs 50 mg
- Zinc0% vs 4%
0 mg vs 0.44 mg
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Cholesterollimit0 mg · 0 mg0%·0%
- Potassium0 mg · 31 mg0%·1%
- Calcium0 mg · 11 mg0%·1%
- Iron0 mg · 0.49 mg0%·3%
- Vitamin A0 µg · 5 µg0%·1%
- Vitamin C0 mg · 0 mg0%·0%
- Vitamin D0 µg · 0 µg0%·0%
- Vitamin E0.4 mg · 0.21 mg3%·1%
- Vitamin B60 mg · 0.024 mg0%·1%
- Vitamin B120 µg · 0 µg0%·0%
- Choline0.4 mg · 5 mg<1%·1%
Reported for only one of the two, so not compared: pantothenic acid (B5).
From USDA FoodData Central: Walnut oil (SR Legacy 171030), Vegetable pasta, cooked (Survey (FNDDS) 2708351). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.