Oat oil vs Canola oil

In short

Most of the calories in oat oil come from fat. More in oat oil: saturated fat (3×).

More in canola oil: vitamin E.

Calories, and where they come from

Oat oil884 cal

0 g protein · 0 g carbs (0 g sugars) · 100 g fat

Canola oil— cal

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%62.5%125%
  • Saturated fatlimit19.6 g · 6.6 g
    98%33%
  • Vitamin E14.4 mg · 17.3 mg
    96%115%

Show as: bars · dots

Reported for only one of the two, so not compared: protein, total fat, cholesterol, carbohydrates, fiber, sodium, potassium, calcium, iron, magnesium, phosphorus, zinc, copper, manganese, selenium, vitamin A, vitamin C, vitamin K, thiamin (B1), riboflavin (B2), niacin (B3), pantothenic acid (B5), vitamin B6, folate, vitamin B12.

From USDA FoodData Central: Oat oil (SR Legacy 173576), Canola oil (Foundation 748278). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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