Lactose free whole milk vs Silk Chai soy milk

In short

One serving each: 149 calories in lactose free whole milk (1 cup, 244 g), 129 calories in silk Chai soy milk (1 cup, 243 g). More in lactose free whole milk: saturated fat (9.1×), vitamin B12, cholesterol, selenium and 2 more.

More in silk Chai soy milk: iron and folate. Everything else is within 4% of a day's needs.

Calories, and where they come from

Lactose free whole milk149 cal

1 cup (244 g) · 8 g protein · 11.3 g carbs (11.7 g sugars) · 7.8 g fat

Silk Chai soy milk129 cal

1 cup (243 g) · 6 g protein · 19 g carbs (14 g sugars) · 3.5 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%37.5%75%
  • Saturated fatlimit23% vs 3%

    4.5 g vs 0.5 g

  • Vitamin B1255% vs 37%

    1.3 µg vs 0.9 µg

  • Cholesterollimit10% vs 0%

    29.3 mg vs 0 mg

  • Selenium8% vs 0%

    4.6 µg vs 0 µg

  • Magnesium7% vs 0%

    29.3 mg vs 0 mg

  • Iron0% vs 6%

    0 mg vs 1.1 mg

  • Total fat10% vs 4%

    7.8 g vs 3.5 g

  • Folate0% vs 4%

    0 µg vs 17 µg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

  • Protein8 g · 6 g16%·12%
  • Carbohydrates11.3 g · 19 g4%·7%
  • Fiber0 g · 0 g0%·0%
  • Sodiumlimit92.7 mg · 99.6 mg4%·4%
  • Potassium366 mg · 299 mg8%·6%
  • Calcium300 mg · 299 mg23%·23%
  • Zinc1 mg · 0.9 mg9%·8%
  • Vitamin C0 mg · 0 mg0%·0%
  • Vitamin D2.7 µg · 1.9 µg13%·10%
  • Riboflavin (B2)0.34 mg · 0.34 mg26%·26%

Reported for only one of the two, so not compared: phosphorus, copper, vitamin A, vitamin E, vitamin K, thiamin (B1), niacin (B3), vitamin B6, choline.

From USDA FoodData Central: Lactose free whole milk (Survey (FNDDS) 2705392), Silk Chai soy milk (SR Legacy 173776). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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