Cooked brown long-grain rice vs Almond oil

In short

Gram for gram, there are 7.2 times as many calories in almond oil as in cooked brown long-grain rice (884 vs 123 in 100 g). Most of the calories in cooked brown long-grain rice come from carbohydrate. Most of those in almond oil come from fat.

More in cooked brown long-grain rice: niacin, thiamin, copper, selenium and 9 more. More in almond oil: vitamin E, total fat, saturated fat and vitamin K. Everything else is within 4% of a day's needs.

Calories, and where they come from

Cooked brown long-grain rice123 cal

2.7 g protein · 25.6 g carbs (0.24 g sugars) · 0.97 g fat

Almond oil884 cal

0 g protein · 0 g carbs (0 g sugars) · 100 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%137.5%275%
  • Vitamin E1% vs 261%

    0.17 mg vs 39.2 mg

  • Total fat1% vs 128%

    0.97 g vs 100 g

  • Saturated fatlimit1% vs 41%

    0.26 g vs 8.2 g

  • Niacin (B3)16% vs 0%

    2.6 mg vs 0 mg

  • Thiamin (B1)15% vs 0%

    0.18 mg vs 0 mg

  • Copper12% vs 0%

    0.11 mg vs 0 mg

  • Selenium11% vs 0%

    5.8 µg vs 0 µg

  • Carbohydrates9% vs 0%

    25.6 g vs 0 g

  • Magnesium9% vs 0%

    39 mg vs 0 mg

  • Phosphorus8% vs 0%

    103 mg vs 0 mg

  • Pantothenic acid (B5)8% vs 0%

    0.38 mg vs 0 mg

  • Vitamin B67% vs 0%

    0.12 mg vs 0 mg

  • Zinc6% vs 0%

    0.71 mg vs 0 mg

  • Fiber6% vs 0%

    1.6 g vs 0 g

  • Vitamin K<1% vs 6%

    0.2 µg vs 7 µg

  • Protein5% vs 0%

    2.7 g vs 0 g

  • Riboflavin (B2)5% vs 0%

    0.069 mg vs 0 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 g of each.

  • Cholesterollimit0 mg · 0 mg0%·0%
  • Sodiumlimit4 mg · 0 mg<1%·0%
  • Potassium86 mg · 0 mg2%·0%
  • Calcium3 mg · 0 mg<1%·0%
  • Iron0.56 mg · 0 mg3%·0%
  • Vitamin A0 µg · 0 µg0%·0%
  • Vitamin C0 mg · 0 mg0%·0%
  • Vitamin D0 µg · 0 µg0%·0%
  • Folate9 µg · 0 µg2%·0%
  • Vitamin B120 µg · 0 µg0%·0%
  • Choline9.2 mg · 0.4 mg2%·<1%

Reported for only one of the two, so not compared: manganese.

From USDA FoodData Central: Cooked brown long-grain rice (SR Legacy 169704), Almond oil (SR Legacy 171031). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

vs
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Cooked brown long-grain rice vs Almond oil: nutrition compared | MyFoodAnalysis