Zergut eggplant in adjika sauce

USDA name: Eggplant in adjika sauce

Brandedby Indo-European Foods Inc

160 calories in 0.66 cup (110 g). Per 100 g, protein: 0.91 g, carbohydrates: 11.8 g, fat: 10.9 g.

Serving
1
= 110 g
160KCAL

Zergut eggplant in adjika sauce, 0.66 cup (110 g)

160 calories

Protein
1 g
Carbs
13 g
Fat
12 g
Fiber
3 g
Sugars
9 g

Nutrition Facts

Serving size0.66 cup (110 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 12 g15%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 640 mg28%
Total Carbohydrate 13 g5%
Dietary Fiber 3 g11%
Total Sugars 9 g
Protein 1 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium28% 640 mg
  • Iron2% 0.36 mg

Little or none: Calcium.

Ingredients

Eggplant, Peppers, Water, Sunflower oil, Sugar, Tomato paste, Salt, Acetic acid, Garlic, Natural capsicum flavouring.

Brand
Zergut
Made by
Indo-European Foods Inc
Label serving
0.66 cup
Barcode (GTIN/UPC)
043717295260
Category
Other Cooking Sauces
Label updated
2017-07-14

How it compares

Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 91%

    Same value as 0 of 2,147 other records.

    leastmost

  • Fiber

    Higher than 91%

    Same value as 1 of 1,154 other records.

    leastmost

  • Calories

    Higher than 78%

    Same value as 3 of 2,161 other records.

    leastmost

  • Protein

    Higher than 76%

    Same value as 1 of 2,146 other records.

    leastmost

  • Sodium

    Higher than 72%

    Same value as 0 of 2,144 other records.

    leastmost

  • Carbohydrates

    Higher than 66%

    Same value as 0 of 2,148 other records.

    leastmost

Questions

How many calories are in zergut eggplant in adjika sauce?
0.66 cup (110 g): 160 calories; protein: 1 g, carbohydrates: 13 g, fat: 12 g.
How much protein is in zergut eggplant in adjika sauce?
0.91 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in zergut eggplant in adjika sauce?
9.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy145 kcal
Protein0.91 g
Total lipid (fat)10.9 g
Carbohydrate, by difference11.8 g
Fiber, total dietary2.7 g
Total Sugars8.2 g
Calcium, Ca0 mg
Iron, Fe0.33 mg
Sodium, Na582 mg
Vitamin C, total ascorbic acid2.2 mg
Vitamin A, IU182 iu
Fatty acids, total saturated1.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2065652, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.