Yai's thai mild panang curry, Mild

USDA name: Mild panang curry, Mild

Brandedby Yai's Thai, Llc

140 calories in 1/2 Cup (114 g). Per 100 g, protein: 3.5 g, carbohydrates: 12.3 g, fat: 7.9 g.

Among the other records in Oriental, Mexican & Ethnic Sauces, per 100 g: less sodium than 93%, and more total fat than 80%.

Compare with another food →

Serving
1
= 114 g
140KCAL
Where the calories come from

Yai's thai mild panang curry, Mild, 1/2 Cup (114 g)

140 calories

  • Protein4 g10% of calories
  • Carbs14 g37% of calories

    incl. 1 g fiber · 5 g sugars

  • Fat9 g53% of calories

Nutrition Facts

Serving size1/2 Cup (114 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 9 g12%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 280 mg12%
Total Carbohydrate 14 g5%
Dietary Fiber 1 g4%
Total Sugars 5 g
Includes Added Sugars 1 g2%
Protein 4 g
Calcium 29.6 mg2%
Iron 1 mg6%
Potassium 245 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 858741007266 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium12% 280 mg
  • Iron6% 1 mg
  • Potassium5% 245 mg
  • Calcium2% 29.6 mg

Ingredients

Coconut cream, Water, Tomato puree*, Cashews, Pineapple juice*, Lime juice*, Shallots, Red bell peppers, Garlic, Lemongrass, Coconut palm sugar, Sea salt, Tapioca starch, Coriander, Makrut lime leaves, Galangal, Thai chilis

Brand
Yai's thai
Made by
Yai's Thai, Llc
Label serving
1/2 Cup
Barcode (GTIN/UPC)
858741007266
Category
Oriental, Mexican & Ethnic Sauces
Label updated
2021-11-02

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 93%

    Same value as 0 of 3,481 other records.

    leastmost
  • Total fat

    Higher than 80%

    Same value as 3 of 3,481 other records.

    leastmost
  • Potassium

    Higher than 75%

    Same value as 0 of 1,060 other records.

    leastmost
  • Protein

    Higher than 75%

    Same value as 2 of 3,495 other records.

    leastmost
  • Calcium

    Higher than 71%

    Same value as 3 of 2,311 other records.

    leastmost
  • Sugars

    Lower than 68%

    Same value as 0 of 3,129 other records.

    leastmost

Questions

How many calories are in yai's thai mild panang curry, mild?
1/2 Cup (114 g): 140 calories; protein: 4 g, carbohydrates: 14 g, fat: 9 g.
How much protein is in yai's thai mild panang curry, mild?
3.5 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in yai's thai mild panang curry, mild?
11.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy123 kcal
Protein3.5 g
Total lipid (fat)7.9 g
Carbohydrate, by difference12.3 g
Fiber, total dietary0.9 g
Total Sugars4.4 g
Sugars, added0.9 g
Calcium, Ca26 mg
Iron, Fe0.88 mg
Potassium, K215 mg
Sodium, Na246 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2194323, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.