Wolfgang Puck Organic Vegetable Barley Soup, 14.5 oz. Can

Brandedby Campbell soup companyDiscontinued 2021-08-01

100 calories in per 1 cup (245 g). Per 100 g, protein: 0.82 g, carbohydrates: 9 g, fat: 0.2 g.

Serving
1
= 245 g
100KCAL

Wolfgang Puck Organic Vegetable Barley Soup, 14.5 oz. Can, per 1 cup (245 g)

100 calories

Protein
2 g
Carbs
22 g
Fat
0.49 g
Fiber
2.9 g
Sugars
5 g

Nutrition Facts

Serving sizeper 1 cup (245 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 0.49 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 760 mg33%
Total Carbohydrate 22 g8%
Dietary Fiber 2.9 g11%
Total Sugars 5 g
Includes Added Sugars 2 g4%
Protein 2 g
Calcium 49 mg4%
Iron 1 mg6%
Potassium 260 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium33% 760 mg
  • Iron6% 1 mg
  • Potassium6% 260 mg
  • Calcium4% 49 mg

Ingredients

Ingredients: organic vegetable stock (water, Organic vegetables and reconstituted organic vegetables [organic carrots, Organic celery, Organic onions, Organic tomatoes]), Water, Organic diced tomatoes in organic tomato juice, Organic carrots, Organic onions, Organic barley, Organic tomato puree (water, Organic tomato paste), Organic roasted potatoes, Organic corn, Contains less than 2% of: organic celery, Organic potato starch, Salt, Organic cane sugar, Organic butter (organic cream from organic milk, Salt), Organic maltodextrin, Organic soy sauce (water, Organic soybeans, Salt, Organic alcohol), Organic parsley, Organic yeast extract, Organic spice, Organic caramel color, Organic celeriac juice concentrate, Organic cornstarch, Organic garlic powder, Organic onion powder.Contains: organic milk, Organic soy

Brand
Wolfgang puck
Made by
Campbell soup company
Label serving
per 1 cup
Barcode (GTIN/UPC)
00858328762021
Category
Prepared Soups
Label updated
2021-06-24

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 92%

    Same value as 18 of 909 other records.

    leastmost
  • Total fat

    Lower than 90%

    Same value as 17 of 909 other records.

    leastmost
  • Calories

    Lower than 79%

    Same value as 33 of 909 other records.

    leastmost
  • Calcium

    Higher than 75%

    Same value as 38 of 909 other records.

    leastmost
  • Sugars

    Higher than 72%

    Same value as 19 of 909 other records.

    leastmost
  • Potassium

    Lower than 67%

    Same value as 14 of 865 other records.

    leastmost

Questions

How many calories are in wolfgang puck organic vegetable barley soup, 14.5 oz. can?
per 1 cup (245 g): 100 calories; protein: 2 g, carbohydrates: 22 g, fat: 0.49 g.
How much protein is in wolfgang puck organic vegetable barley soup, 14.5 oz. can?
0.82 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in wolfgang puck organic vegetable barley soup, 14.5 oz. can?
7.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy41 kcal
Protein0.82 g
Total lipid (fat)0.2 g
Carbohydrate, by difference9 g
Fiber, total dietary1.2 g
Total Sugars2 g
Sugars, added0.8 g
Calcium, Ca20 mg
Iron, Fe0.41 mg
Potassium, K106 mg
Sodium, Na310 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2521594, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.