Wolfgang puck hearty garden vegetable organic soup

USDA name: Hearty garden vegetable organic soup

Brandedby Campbell Soup Company

estimated 140 calories in 250 mlt (250 g). Per 100 g, protein: estimated 0.8 g, carbohydrates: estimated 9.2 g, fat: estimated 1.6 g.

Serving
1
≈ 250 g (estimated)
140EST. KCAL

Wolfgang puck hearty garden vegetable organic soup, 250 mlt

140 calories

Estimated calories

Protein
2 gEstimated
Carbs
23 gEstimated
Fat
4 gEstimated
Fiber
4 gEstimated
Sugars
5 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size250 mlt (250 g)
Amount per serving
Calories
140
Estimated
% Daily Value*
Total Fat 4 gEstimated5%
Saturated Fat 2.5 gEstimated13%
Trans Fat 0.1 gEstimated
Cholesterol 10 mgEstimated3%
Sodium 860 mgEstimated37%
Total Carbohydrate 23 gEstimated8%
Dietary Fiber 4 gEstimated14%
Total Sugars 5 gEstimated
Protein 2 gEstimated
Calcium 60 mgEstimated5%
Iron 1.4 mgEstimated8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.3 mgEstimated

minerals

% of the Daily Value in this serving

  • Sodium37% 860 mgEstimated
  • Iron8% 1.4 mgEstimated
  • Calcium5% 60 mgEstimated

Ingredients

Vegetable broth* (water, Vegetables* and concentrated vegetables* [carrots*, Celery*, Onions*, Tomatoes*], Salt, Maltodextrin*, Cane sugar*, Soy sauce* [water, Soybeans*, Salt, Alcohol*], Yeast extract*, Potato starch*, Caramel colour*, Dehydrated onion*, Dehydrated garlic*, Celeriac juice concentrate*, Spices*), Tomatoes* (tomatoes*, Tomato juice*, Citric acid, Calcium chloride), Carrots*, Roasted potatoes* (potatoes*, Calcium chloride), Corn*, Onions*, Peas*, Butter* (milk*), Potato starch*, Concentrated tomato paste*, Green beans*, Celery*, Cabbage*, Barley*, Cane sugar*, Parsley*, Sea salt, Spices*.

Brand
Wolfgang puck
Made by
Campbell Soup Company
Label serving
250 mlt
Barcode (GTIN/UPC)
858328764308
Category
Canned Soup
Label updated
2019-09-14

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber (estimated)

    Higher than 91%

    Same value as 56 of 2,153 other records.

    leastmost
  • Calcium (estimated)

    Higher than 89%

    Same value as 58 of 2,139 other records.

    leastmost
  • Sugars (estimated)

    Higher than 86%

    Same value as 4 of 2,233 other records.

    leastmost
  • Carbohydrates (estimated)

    Higher than 85%

    Same value as 1 of 2,261 other records.

    leastmost
  • Iron (estimated)

    Higher than 83%

    Same value as 5 of 2,138 other records.

    leastmost
  • Total fat (estimated)

    Higher than 78%

    Same value as 4 of 2,260 other records.

    leastmost

Questions

How many calories are in wolfgang puck hearty garden vegetable organic soup?
250 mlt (250 g): estimated 140 calories; protein: estimated 2 g, carbohydrates: estimated 23 g, fat: estimated 4 g.
How much protein is in wolfgang puck hearty garden vegetable organic soup?
estimated 0.8 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in wolfgang puck hearty garden vegetable organic soup?
estimated 7.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy56 kcal
Protein0.8 g
Total lipid (fat)1.6 g
Carbohydrate, by difference9.2 g
Fiber, total dietary1.6 g
Total Sugars2 g
Calcium, Ca24 mg
Iron, Fe0.58 mg
Sodium, Na344 mg
Vitamin C, total ascorbic acid0.5 mg
Vitamin A, IU160 iu
Fatty acids, total saturated1 g
Fatty acids, total trans0.04 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1627019, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.