Winiary vegetable seasoning for goulash

USDA name: Vegetable seasoning for goulash

Brandedby Winiary

359 calories in 10.65 oz (302 g). Per 100 g, protein: 9.3 g, carbohydrates: 3 g, fat: 7.6 g.

Among the other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g: less sodium than 93%, and more total fat than 90%.

Compare with another food →

Serving
1
= 302 g
359KCAL
Where the calories come from

Winiary vegetable seasoning for goulash, 10.65 oz (302 g)

359 calories

  • Protein28 g32% of calories
  • Carbs9 g10% of calories

    incl. 2.1 g fiber · 2 g sugars

  • Fat23 g58% of calories

Nutrition Facts

Serving size10.65 oz (302 g)
Amount per serving
Calories359
% Daily Value*
Total Fat 23 g30%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 601 mg26%
Total Carbohydrate 9 g3%
Dietary Fiber 2.1 g8%
Total Sugars 2 g
Protein 28 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Dried vegetables (potato, Tomato, Onion, Garlic, Roast onion, Red pepper), Potato starch, Wheat flour, Salt, Aroma (gluten),Spices: black pepper, Bay leaf, Allspice, Cumin: sunflower oil, Dried herbs, Caramelized sugar, Acidity regulator: citric acid.

Made by
Winiary
Label serving
10.65 oz
Barcode (GTIN/UPC)
5900085011616
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated
2018-09-06

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 93%

    Same value as 0 of 8,067 other records.

    leastmost

  • Total fat

    Higher than 90%

    Same value as 0 of 8,027 other records.

    leastmost

  • Protein

    Higher than 89%

    Same value as 0 of 8,051 other records.

    leastmost

  • Fiber

    Higher than 73%

    Same value as 4 of 3,855 other records.

    leastmost

  • Carbohydrates

    Lower than 57%

    Same value as 0 of 8,023 other records.

    leastmost

  • Sugars

    Lower than 55%

    Same value as 0 of 4,772 other records.

    leastmost

Questions

How many calories are in winiary vegetable seasoning for goulash?
10.65 oz (302 g): 359 calories; protein: 28 g, carbohydrates: 9 g, fat: 23 g.
How much protein is in winiary vegetable seasoning for goulash?
9.3 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
How many net carbs are in winiary vegetable seasoning for goulash?
2.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy119 kcal
Protein9.3 g
Total lipid (fat)7.6 g
Carbohydrate, by difference3 g
Fiber, total dietary0.7 g
Total Sugars0.66 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na199 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated3.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 594983, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.