Winiary vegetable seasoning for goulash

USDA name: Vegetable seasoning for goulash

Brandedby Winiary

359 calories in 10.65 onz (302 g). Per 100 g, protein: 9.3 g, carbohydrates: 3 g, fat: 7.6 g.

Serving
1
= 302 g
359KCAL

Winiary vegetable seasoning for goulash, 10.65 onz (302 g)

359 calories

Protein
28 g
Carbs
9 g
Fat
23 g
Fiber
2.1 g
Sugars
2 g

Nutrition Facts

Serving size10.65 onz (302 g)
Amount per serving
Calories
359
% Daily Value*
Total Fat 23 g30%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 601 mg26%
Total Carbohydrate 9 g3%
Dietary Fiber 2.1 g8%
Total Sugars 2 g
Protein 28 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium26% 601 mg

    Little or none: Calcium, Iron.

    Ingredients

    Dried vegetables (potato, Tomato, Onion, Garlic, Roast onion, Red pepper), Potato starch, Wheat flour, Salt, Aroma (gluten),Spices: black pepper, Bay leaf, Allspice, Cumin: sunflower oil, Dried herbs, Caramelized sugar, Acidity regulator: citric acid.

    Made by
    Winiary
    Label serving
    10.65 onz
    Barcode (GTIN/UPC)
    5900085011616
    Category
    Seasoning Mixes, Salts, Marinades & Tenderizers
    Label updated
    2018-09-06

    How it compares

    Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 93%

      Same value as 0 of 8,199 other records.

      leastmost
    • Total fat

      Higher than 90%

      Same value as 0 of 8,155 other records.

      leastmost
    • Protein

      Higher than 89%

      Same value as 0 of 8,176 other records.

      leastmost
    • Fiber

      Higher than 73%

      Same value as 4 of 3,904 other records.

      leastmost
    • Carbohydrates

      Lower than 56%

      Same value as 0 of 8,150 other records.

      leastmost
    • Calories

      Higher than 55%

      Same value as 1 of 8,251 other records.

      leastmost

    Questions

    How many calories are in winiary vegetable seasoning for goulash?
    10.65 onz (302 g): 359 calories; protein: 28 g, carbohydrates: 9 g, fat: 23 g.
    How much protein is in winiary vegetable seasoning for goulash?
    9.3 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
    How many net carbs are in winiary vegetable seasoning for goulash?
    2.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy119 kcal
    Protein9.3 g
    Total lipid (fat)7.6 g
    Carbohydrate, by difference3 g
    Fiber, total dietary0.7 g
    Total Sugars0.66 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na199 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.3 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 594983, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.