Williams-sonoma piccata pan sauce

USDA name: Piccata pan sauce

Brandedby Williams-sonoma

25 calories in 2 Tbsp (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 6.7 g, fat: 5 g.

Serving
1
= 30 g
25KCAL

Williams-sonoma piccata pan sauce, 2 Tbsp (30 g)

25 calories

Protein
1.0 g
Carbs
2 g
Fat
1.5 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size2 Tbsp (30 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 300 mg13%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 1.0 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium13% 300 mg

    Little or none: Calcium, Iron.

    Ingredients

    Water, Chicken stock (chicken broth, Salt, Natural flavor), Chablis wine reduction, Butter roux (wheat flour, Butterfat, Salt), Capers, Beef demi-glace (beef broth, Beef extract, Vegetable juice concentrates [onion, Carrot, Celery], Beef fat, Salt, Dextrose, Autolyzed yeast extract, Natural flavor, Xanthan gum), Natural flavor, Shallot juice concentrate, Extra-virgin olive oil, Lemon juice concentrate, Sugar, Black pepper, Xanthan gum, Distilled vinegar, Sunflower oil.

    Made by
    Williams-sonoma
    Label serving
    2 Tbsp
    Barcode (GTIN/UPC)
    0008730000641
    Category
    Other Cooking Sauces
    Label updated
    2018-06-15

    How it compares

    Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 92%

      Same value as 54 of 2,146 other records.

      leastmost

    • Sodium

      Higher than 86%

      Same value as 9 of 2,144 other records.

      leastmost

    • Total fat

      Higher than 84%

      Same value as 8 of 2,147 other records.

      leastmost

    • Calories

      Higher than 60%

      Same value as 36 of 2,161 other records.

      leastmost

    • Sugars

      Lower than 55%

      Same value as 52 of 1,635 other records.

      leastmost

    • Vitamin C

      Lower than 50%

      Same value as 326 of 651 other records.

      leastmost

    Questions

    How many calories are in williams-sonoma piccata pan sauce?
    2 Tbsp (30 g): 25 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 1.5 g.
    How much protein is in williams-sonoma piccata pan sauce?
    3.3 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in williams-sonoma piccata pan sauce?
    6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy83 kcal
    Protein3.3 g
    Total lipid (fat)5 g
    Carbohydrate, by difference6.7 g
    Fiber, total dietary0 g
    Total Sugars3.3 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na1,000 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU333 iu
    Fatty acids, total saturated3.3 g
    Fatty acids, total trans0 g
    Cholesterol17 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 554255, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.