Willamette valley pie co. raspberry/rhubarb pie, Raspberry/rhubarb

USDA name: Raspberry/rhubarb pie, Raspberry/rhubarb

Brandedby Willamette Valley Pie Company Llc

370 calories in 1 slice (126 g). Per 100 g, protein: 2.4 g, carbohydrates: 45.2 g, fat: 12.7 g.

Serving
1
= 126 g
370KCAL

Willamette valley pie co. raspberry/rhubarb pie, Raspberry/rhubarb, 1 slice (126 g)

370 calories

Protein
3 g
Carbs
57 g
Fat
16 g
Fiber
3 g
Sugars
32 g

Nutrition Facts

Serving size1 slice (126 g)
Amount per serving
Calories370
% Daily Value*
Total Fat 16 g21%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 150 mg7%
Total Carbohydrate 57 g21%
Dietary Fiber 3 g11%
Total Sugars 32 g
Includes Added Sugars 30 g60%
Protein 3 g
Calcium 47.9 mg4%
Iron 2 mg11%
Potassium 193 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron11% 2 mg
  • Sodium7% 150 mg
  • Potassium4% 193 mg
  • Calcium4% 47.9 mg

Ingredients

Filling: rhubarb, Organic cane sugar, Raspberries, Enriched wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cinnamon. Crust: enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Organic palm oil, Water, Organic cane sugar, Sea salt.

Brand
Willamette valley pie co.
Made by
Willamette Valley Pie Company Llc
Label serving
1 slice
Barcode (GTIN/UPC)
022518871408
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2022-09-30

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 95%

    Same value as 10 of 9,138 other records.

    leastmost

  • Calories

    Lower than 88%

    Same value as 16 of 9,162 other records.

    leastmost

  • Protein

    Lower than 87%

    Same value as 17 of 9,133 other records.

    leastmost

  • Fiber

    Higher than 83%

    Same value as 212 of 9,102 other records.

    leastmost

  • Total fat

    Lower than 81%

    Same value as 3 of 9,155 other records.

    leastmost

  • Potassium

    Higher than 78%

    Same value as 2 of 4,606 other records.

    leastmost

Questions

How many calories are in willamette valley pie co. raspberry/rhubarb pie, raspberry/rhubarb?
1 slice (126 g): 370 calories; protein: 3 g, carbohydrates: 57 g, fat: 16 g.
How much protein is in willamette valley pie co. raspberry/rhubarb pie, raspberry/rhubarb?
2.4 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in willamette valley pie co. raspberry/rhubarb pie, raspberry/rhubarb?
42.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy294 kcal
Protein2.4 g
Total lipid (fat)12.7 g
Carbohydrate, by difference45.2 g
Fiber, total dietary2.4 g
Total Sugars25.4 g
Sugars, added23.8 g
Calcium, Ca38 mg
Iron, Fe1.6 mg
Potassium, K153 mg
Sodium, Na119 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.6 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2367632, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.