Wild harvest vegetable stock

USDA name: Vegetable stock

Brandedby Star Markets Co.

15 calories in 1 cup (245 g). Per 100 g, protein: 0 g, carbohydrates: 1.2 g, fat: 0 g.

Among the other records in Canned Soup, per 100 g: less protein than 91%, and less potassium than 81%.

Compare with another food →

Serving
1
= 245 g
15KCAL
Where the calories come from

Wild harvest vegetable stock, 1 cup (245 g)

15 calories

  • Protein0 g0% of calories
  • Carbs3 g81% of calories

    incl. 0 g fiber · 3 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 81% of the calories.

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories15
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 581 mg25%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 3 g
Includes Added Sugars 2 g4%
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 711535506911 · We may earn a commission

Ingredients

Vegetable stock (water, Vegetable juice concentrate (carrot, Celeriac, Onion), Tomato puree, Cooked vegetables (carrot, Onion, Celery), Yeast extract, Cane sugar, Molasses, Onion powder, Potato flour, Natural flavor, Canola oil**), Contains less than 2% of sugar, Sea salt.

Brand
Wild harvest
Made by
Star Markets Co.
Label serving
1 cup
Barcode (GTIN/UPC)
711535506911
Category
Canned Soup
Label updated
2019-07-11

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 91%

    Same value as 193 of 2,269 other records.

    leastmost

  • Potassium

    Lower than 81%

    Same value as 258 of 1,378 other records.

    leastmost

  • Sugars

    Higher than 73%

    Same value as 93 of 2,233 other records.

    leastmost

  • Calories

    Lower than 65%

    Same value as 148 of 2,272 other records.

    leastmost

  • Calcium

    Lower than 64%

    Same value as 770 of 2,139 other records.

    leastmost

  • Sodium

    Lower than 62%

    Same value as 13 of 2,267 other records.

    leastmost

Questions

How many calories are in wild harvest vegetable stock?
1 cup (245 g): 15 calories; protein: 0 g, carbohydrates: 3 g, fat: 0 g.
How much protein is in wild harvest vegetable stock?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in wild harvest vegetable stock?
1.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy6 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference1.2 g
Fiber, total dietary0 g
Total Sugars1.2 g
Sugars, added0.8 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na237 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2057768, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.