Wholesome pantry cooking stock, Beef

USDA name: Cooking stock, Beef

Brandedby Wakefern Food Corporation

estimated 10 calories in 1 cup (240 ml). Per 100 g, protein: estimated 0.42 g, carbohydrates: estimated 0.83 g, fat: estimated 0 g.

Serving
1
≈ 240 g (estimated)
10EST. KCAL

Wholesome pantry cooking stock, Beef, 1 cup (240 ml)

10 calories

Estimated calories

Protein
1 gEstimated
Carbs
2 gEstimated
Fat
0 gEstimated
Fiber
0 gEstimated
Sugars
1 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories
10
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 571 mgEstimated25%
Total Carbohydrate 2 gEstimated1%
Dietary Fiber 0 gEstimated0%
Total Sugars 1 gEstimated
Protein 1 gEstimated
Calcium 9.6 mgEstimated1%
Iron 0 mgEstimated0%
Potassium 21.6 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium25% 571 mgEstimated
  • Calcium1% 9.6 mgEstimated

Little or none: Potassium (estimated), Iron (estimated).

Ingredients

Filtered water, Organic beef flavor [(made from organic beef), Natural flavor, Organic cane sugar, Organic beef stock, Sea salt, Organic vegetables (organic carrot, Organic celery, Organic onion), Yeast extract, Organic tomato paste, Organic onion powder, Organic garlic powder], Sea salt, Organic cane sugar.

Brand
Wholesome pantry
Made by
Wakefern Food Corporation
Label serving
1 cup
Barcode (GTIN/UPC)
041190057689
Category
Canned Soup
Label updated
2022-10-26

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium (estimated)

    Lower than 75%

    Same value as 1 of 1,378 other records.

    leastmost
  • Protein (estimated)

    Lower than 74%

    Same value as 286 of 2,269 other records.

    leastmost
  • Calories (estimated)

    Lower than 72%

    Same value as 407 of 2,272 other records.

    leastmost
  • Sodium (estimated)

    Lower than 57%

    Same value as 123 of 2,267 other records.

    leastmost
  • Calcium (estimated)

    Lower than 56%

    Same value as 122 of 2,139 other records.

    leastmost
  • Total fat (estimated)

    Lower than 56%

    Same value as 1,004 of 2,260 other records.

    leastmost

Questions

How many calories are in wholesome pantry cooking stock, beef?
1 cup (240 ml): estimated 10 calories; protein: estimated 1 g, carbohydrates: estimated 2 g, fat: estimated 0 g.
How much protein is in wholesome pantry cooking stock, beef?
estimated 0.42 g per 100 g. Its estimated share of calories is 42%, using 4 kcal per gram of protein.
How many net carbs are in wholesome pantry cooking stock, beef?
estimated 0.83 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy4 kcal
Protein0.42 g
Total lipid (fat)0 g
Carbohydrate, by difference0.83 g
Fiber, total dietary0 g
Total Sugars0.42 g
Calcium, Ca4 mg
Iron, Fe0 mg
Potassium, K9 mg
Sodium, Na238 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2378968, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.