Whole foods market rosemary chestnut stuffing with cornbread

USDA name: Rosemary chestnut stuffing with cornbread

Brandedby Harry's Farmers Market, Ltd.

170 calories in 1/2 cup (98 g). Per 100 g, protein: 3.1 g, carbohydrates: 20.4 g, fat: 9.2 g.

Among the other records in Stuffing, per 100 g: less sodium than 94%, and less protein than 93%.

Compare with another food →

Serving
1
= 98 g
170KCAL
Where the calories come from

Whole foods market rosemary chestnut stuffing with cornbread, 1/2 cup (98 g)

170 calories

  • Protein3 g7% of calories
  • Carbs20 g46% of calories

    incl. 2 g fiber · 4 g sugars

  • Fat9 g47% of calories

Nutrition Facts

Serving size1/2 cup (98 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 9 g12%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 25.5 mg8%
Sodium 370 mg16%
Total Carbohydrate 20 g7%
Dietary Fiber 2 g7%
Total Sugars 4 g
Protein 3 g
Calcium 40.2 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C7% 6 mg

minerals

% of the Daily Value in this serving

  • Sodium16% 370 mg
  • Iron8% 1.4 mg
  • Calcium3% 40.2 mg

Ingredients

Celery, Onions, Cornbread (wheat flour (wheat, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Milk, Cage free eggs (eggs, Citric acid), Cornmeal, Sugar, Canola oil, Baking powder (cream of tartar, Cornstarch, Baking soda), Salt), Rosemary bread (unbleached wheat flour (wheat, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Rosemary, Extra virgin olive oil,Salt yeast), Chestnuts (tree nuts), Unsalted butter, Thyme, Kosher salt, Rosemary, Sage, Black pepper, Sunflower oil, Sunflower lecithin, Natural flavor.

Brand
Whole foods market
Made by
Harry's Farmers Market, Ltd.
Label serving
1/2 cup
Barcode (GTIN/UPC)
723055867458
Category
Stuffing
Label updated
2018-03-03

How it compares

Against other records in Stuffing, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 94%

    Same value as 0 of 315 other records.

    leastmost

  • Protein

    Lower than 93%

    Same value as 0 of 315 other records.

    leastmost

  • Carbohydrates

    Lower than 92%

    Same value as 0 of 314 other records.

    leastmost

  • Calories

    Lower than 91%

    Same value as 0 of 315 other records.

    leastmost

  • Vitamin C

    Higher than 91%

    Same value as 0 of 156 other records.

    leastmost

  • Total fat

    Higher than 87%

    Same value as 0 of 303 other records.

    leastmost

Questions

How many calories are in whole foods market rosemary chestnut stuffing with cornbread?
1/2 cup (98 g): 170 calories; protein: 3 g, carbohydrates: 20 g, fat: 9 g.
How much protein is in whole foods market rosemary chestnut stuffing with cornbread?
3.1 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market rosemary chestnut stuffing with cornbread?
18.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy173 kcal
Protein3.1 g
Total lipid (fat)9.2 g
Carbohydrate, by difference20.4 g
Fiber, total dietary2 g
Total Sugars4.1 g
Calcium, Ca41 mg
Iron, Fe1.5 mg
Sodium, Na378 mg
Vitamin C, total ascorbic acid6.1 mg
Vitamin A, IU408 iu
Fatty acids, total saturated4.6 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2094708, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.