Whole foods market mixed veggies with roasted garlic herb butter

USDA name: Mixed veggies with roasted garlic herb butter

Brandedby Renaissance Food Group, Llc

70 calories in 1 cup (85 g). Per 100 g, protein: 2.4 g, carbohydrates: 10.6 g, fat: 3.5 g.

Serving
1
= 85 g
70KCAL

Whole foods market mixed veggies with roasted garlic herb butter, 1 cup (85 g)

70 calories

Protein
2 g
Carbs
9 g
Fat
3 g
Fiber
2 g
Sugars
3 g

Nutrition Facts

Serving size1 cup (85 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 3 g4%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 40 mg2%
Total Carbohydrate 9 g3%
Dietary Fiber 2 g7%
Total Sugars 3 g
Protein 2 g
Calcium 20.4 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C40% 36 mg

minerals

% of the Daily Value in this serving

  • Iron4% 0.72 mg
  • Sodium2% 40 mg
  • Calcium2% 20.4 mg

Ingredients

Red potatoes, Cauliflower, Brussels sprouts, Carrots, Shallots, Red bell pepper, Roasted garlic herb butter (grade aa butter, Expeller pressed canola oil, Garlic [garlic, Citric acid], Herbs [parsley, Basil, Oregano, Chives], Onion salt [salt, Dehydrated onion], Garlic salt [salt, Dehydrated garlic], Black pepper).

Brand
Whole foods market
Made by
Renaissance Food Group, Llc
Label serving
1 cup
Barcode (GTIN/UPC)
826766821082
Category
Pre-Packaged Fruit & Vegetables
Label updated
2017-09-16

How it compares

Against other records in Pre-Packaged Fruit & Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 82%

    Same value as 21 of 6,084 other records.

    leastmost

  • Calories

    Higher than 76%

    Same value as 57 of 6,117 other records.

    leastmost

  • Vitamin C

    Higher than 74%

    Same value as 41 of 3,289 other records.

    leastmost

  • Carbohydrates

    Higher than 62%

    Same value as 61 of 6,061 other records.

    leastmost

  • Sodium

    Higher than 60%

    Same value as 66 of 6,091 other records.

    leastmost

  • Protein

    Higher than 60%

    Same value as 951 of 6,092 other records.

    leastmost

Questions

How many calories are in whole foods market mixed veggies with roasted garlic herb butter?
1 cup (85 g): 70 calories; protein: 2 g, carbohydrates: 9 g, fat: 3 g.
How much protein is in whole foods market mixed veggies with roasted garlic herb butter?
2.4 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market mixed veggies with roasted garlic herb butter?
8.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy82 kcal
Protein2.4 g
Total lipid (fat)3.5 g
Carbohydrate, by difference10.6 g
Fiber, total dietary2.4 g
Total Sugars3.5 g
Calcium, Ca24 mg
Iron, Fe0.85 mg
Sodium, Na47 mg
Vitamin C, total ascorbic acid42.4 mg
Vitamin A, IU2,941 iu
Fatty acids, total saturated1.8 g
Fatty acids, total trans0 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2097571, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.