Whole foods market maryland style wild caught mini crab cakes, Maryland style

USDA name: Maryland style wild caught mini crab cakes, Maryland style

Brandedby Whole Foods Market, Inc.

170 calories in 4 mini (85 g). Per 100 g, protein: 12.9 g, carbohydrates: 11.8 g, fat: 9.4 g.

Serving
1
= 85 g
170KCAL

Whole foods market maryland style wild caught mini crab cakes, Maryland style, 4 mini (85 g)

170 calories

Protein
11 g
Carbs
10 g
Fat
8 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size4 mini (85 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 40 mg13%
Sodium 500 mg22%
Total Carbohydrate 10 g4%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 11 g
Calcium 60.4 mg5%
Iron 1.1 mg6%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium22% 500 mg
  • Iron6% 1.1 mg
  • Calcium5% 60.4 mg

Little or none: Potassium.

Ingredients

Crab meat, Panko bread crumbs (unbleached wheat flour, Cane sugar**, Yeast, Sea salt), Vegan spread (grapeseed oil, Filtered water, Brown rice syrup, Apple cider vinegar, Soy protein isolate, Sea salt, Mustard flour, Lemon juice concentrate), Diced green onions, Organic egg whites, Organic lemon juice, Organic chesapeake bay seasoning (sea salt, Organic paprika, Organic dehydrated garlic, Organic black pepper, Organic mustard, Organic cayenne pepper, Organic dehydrated celery, Organic ginger, Organic dehydrated onions, Organic allspice, Organic bay leaf, Organic celery seed, Organic nutmeg, Organic cardamom, Organic cinnamon, Organic cloves, Organic mace, Oleoresin of paprika), Organic yellow mustard (organic apple cider vinegar, Water, Organic mustard seed, Sea salt, Organic turmeric, Organic paprika, Organic spices).

Brand
Whole foods market
Made by
Whole Foods Market, Inc.
Label serving
4 mini
Barcode (GTIN/UPC)
099482467258
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2022-10-13

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 96%

    Same value as 72 of 1,972 other records.

    leastmost
  • Carbohydrates

    Lower than 84%

    Same value as 12 of 4,558 other records.

    leastmost
  • Fiber

    Lower than 77%

    Same value as 1,036 of 4,555 other records.

    leastmost
  • Protein

    Higher than 70%

    Same value as 40 of 4,561 other records.

    leastmost
  • Calories

    Lower than 69%

    Same value as 107 of 4,566 other records.

    leastmost
  • Sodium

    Higher than 68%

    Same value as 18 of 4,557 other records.

    leastmost

Questions

How many calories are in whole foods market maryland style wild caught mini crab cakes, maryland style?
4 mini (85 g): 170 calories; protein: 11 g, carbohydrates: 10 g, fat: 8 g.
How much protein is in whole foods market maryland style wild caught mini crab cakes, maryland style?
12.9 g per 100 g. Its estimated share of calories is 26%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market maryland style wild caught mini crab cakes, maryland style?
11.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy200 kcal
Protein12.9 g
Total lipid (fat)9.4 g
Carbohydrate, by difference11.8 g
Fiber, total dietary0 g
Total Sugars1.2 g
Calcium, Ca71 mg
Iron, Fe1.3 mg
Potassium, K0 mg
Sodium, Na588 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.8 g
Fatty acids, total trans0 g
Cholesterol47 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2377078, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.