Whole foods market chicken verde burrito, Chicken

USDA name: Chicken verde burrito, Chicken

Brandedby Zaika Flavours Of India Inc.

251 calories in 5 oz (140 g). Per 100 g, protein: 8.6 g, carbohydrates: 24.3 g, fat: 5 g.

Among the other records in Prepared Wraps and Burittos, per 100 g: less sodium than 91%, and less total fat than 85%.

Compare with another food →

Serving
1
= 140 g
251KCAL
Where the calories come from

Whole foods market chicken verde burrito, Chicken, 5 oz (140 g)

251 calories

  • Protein12 g19% of calories
  • Carbs34 g55% of calories

    incl. 2.9 g fiber · 2 g sugars

  • Fat7 g26% of calories

Nutrition Facts

Serving size5 oz (140 g)
Amount per serving
Calories
251
% Daily Value*
Total Fat 7 g9%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 19.6 mg7%
Sodium 391 mg17%
Total Carbohydrate 34 g12%
Dietary Fiber 2.9 g11%
Total Sugars 2 g
Protein 12 g
Calcium 172 mg13%
Iron 2 mg11%
Potassium 280 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 825120009838 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium17% 391 mg
  • Calcium13% 172 mg
  • Iron11% 2 mg
  • Potassium6% 280 mg

Ingredients

Spinach flour tortilla (unbleached wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Palm fruit oil, Cultured wheat flour, Spinach powder, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), Cane sugar, Salt, Guar gum, Inactive dry yeast, Citric acid), Rice, Chicken raised without antibiotics (boneless), Water, Black beans, Corn, Queso fresco (cultured pasteurized milk, Salt, Enzymes), Tomatillos (green tomatillos, Water, Citric acid, Calcium chloride), Onions, Cilantro, Jalapeno peppers, Expeller-pressed canola oil, Lime juice, Scallions, Salt, Garlic, Cumin, Red pepper, Coriander

Brand
Whole foods market
Made by
Zaika Flavours Of India Inc.
Label serving
5 oz
Barcode (GTIN/UPC)
825120009838
Category
Prepared Wraps and Burittos
Label updated
2019-09-23

How it compares

Against other records in Prepared Wraps and Burittos, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 91%

    Same value as 1 of 695 other records.

    leastmost
  • Total fat

    Lower than 85%

    Same value as 3 of 696 other records.

    leastmost
  • Calories

    Lower than 78%

    Same value as 6 of 700 other records.

    leastmost
  • Potassium

    Higher than 74%

    Same value as 0 of 232 other records.

    leastmost
  • Calcium

    Higher than 72%

    Same value as 4 of 683 other records.

    leastmost
  • Carbohydrates

    Higher than 71%

    Same value as 1 of 689 other records.

    leastmost

Questions

How many calories are in whole foods market chicken verde burrito, chicken?
5 oz (140 g): 251 calories; protein: 12 g, carbohydrates: 34 g, fat: 7 g.
How much protein is in whole foods market chicken verde burrito, chicken?
8.6 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market chicken verde burrito, chicken?
22.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy179 kcal
Protein8.6 g
Total lipid (fat)5 g
Carbohydrate, by difference24.3 g
Fiber, total dietary2.1 g
Total Sugars1.4 g
Calcium, Ca123 mg
Iron, Fe1.4 mg
Potassium, K200 mg
Sodium, Na279 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated2.9 g
Fatty acids, total trans0 g
Cholesterol14 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2404908, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.