White castle fudge-dipped strawberry cheesecake on-a-stick desserts, Fudge-dipped strawberry cheesecake

USDA name: Fudge-dipped strawberry cheesecake on-a-stick desserts, Fudge-dipped strawberry cheesecake

Brandedby White Castle System Inc.

180 calories in 1 4/5 oz (51 g). Per 100 g, protein: 3.9 g, carbohydrates: 43.1 g, fat: 17.6 g.

Among the other records in Other Frozen Desserts, per 100 g: more iron than 89%, and more carbohydrates than 86%.

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Serving
1
= 51 g
180KCAL
Where the calories come from

White castle fudge-dipped strawberry cheesecake on-a-stick desserts, Fudge-dipped strawberry cheesecake, 1 4/5 oz (51 g)

180 calories

  • Protein2 g5% of calories
  • Carbs22 g50% of calories

    incl. 1 g fiber · 11 g sugars

  • Fat9 g46% of calories

Nutrition Facts

Serving size1 4/5 oz (51 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 9 g12%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 10.2 mg3%
Sodium 110 mg5%
Total Carbohydrate 22 g8%
Dietary Fiber 1 g4%
Total Sugars 11 g
Protein 2 g
Calcium 19.9 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron6% 1.1 mg
  • Sodium5% 110 mg
  • Calcium2% 19.9 mg

Ingredients

Cream cheese [pasteurized cultured milk & cream, Salt, Stabilizers (xanthan and/or carob bean and/or guar gums)], Fudge coating [sugar, Coconut oil, Cocoa (natural & processed with alkali), Chocolate liquor, Soy lecithin (emulsifier), Vanilla, Salt), Strawberry pie filling [strawberries, Water, Sugar, High fructose corn syrup, Granulated sugar, Vegetable gums (xanthan gum & locust bean gum), Red #40, Natural & artificial flavors, Less than 1% baking soda, Salt, Modified food starch, Preservatives (citric acid, Sodium propionate, Calcium propionate & potassium sorbate)], Graham meal [enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Whole wheat flour, Sugar, Soybean oil, Molasses, High fructose corn syrup, Salt, Sodium bicarbonate], Corn syrup, Sugar, Eggs, Sour cream [skim milk, Cream, Corn starch-modified), Guar gum, Sodium phosphate, Carrageenan, Sodium citrate, Locust bean gum, Cultures, Potassium sorbate (preservative)], Margarine [palm oil, Water, Salt, Mono & diglycerides, Soy lecithin (emulsifier), Sodium benzoate (preservative), Artificial flavor, Beta carotene (color), Vitamin a palmitate], Artificial flavor

Brand
White castle
Made by
White Castle System Inc.
Label serving
1 4/5 oz
Barcode (GTIN/UPC)
082988078899
Category
Other Frozen Desserts
Label updated
2020-04-09

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 89%

    Same value as 2 of 1,779 other records.

    leastmost

  • Carbohydrates

    Higher than 86%

    Same value as 1 of 1,827 other records.

    leastmost

  • Calories

    Higher than 85%

    Same value as 6 of 1,842 other records.

    leastmost

  • Total fat

    Higher than 75%

    Same value as 11 of 1,834 other records.

    leastmost

  • Sodium

    Higher than 75%

    Same value as 1 of 1,837 other records.

    leastmost

  • Fiber

    Higher than 72%

    Same value as 19 of 1,818 other records.

    leastmost

Questions

How many calories are in white castle fudge-dipped strawberry cheesecake on-a-stick desserts, fudge-dipped strawberry cheesecake?
1 4/5 oz (51 g): 180 calories; protein: 2 g, carbohydrates: 22 g, fat: 9 g.
How much protein is in white castle fudge-dipped strawberry cheesecake on-a-stick desserts, fudge-dipped strawberry cheesecake?
3.9 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in white castle fudge-dipped strawberry cheesecake on-a-stick desserts, fudge-dipped strawberry cheesecake?
41.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy353 kcal
Protein3.9 g
Total lipid (fat)17.6 g
Carbohydrate, by difference43.1 g
Fiber, total dietary2 g
Total Sugars21.6 g
Calcium, Ca39 mg
Iron, Fe2.1 mg
Sodium, Na216 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated11.8 g
Fatty acids, total trans0 g
Cholesterol20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2271029, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.