Wellsley farms cheese tortellini precooked egg pasta filled with ricotta and imported italian romano cheeses & spices, Cheese

USDA name: Cheese tortellini precooked egg pasta filled with ricotta and imported italian romano cheeses & spices, Cheese

Brandedby BJ's Wholesale Club / Corporate Brands

280 calories in 25 pieces (140 g). Per 100 g, protein: 7.9 g, carbohydrates: 32.1 g, fat: 4.3 g.

Serving
1
= 140 g
280KCAL

Wellsley farms cheese tortellini precooked egg pasta filled with ricotta and imported italian romano cheeses & spices, Cheese, 25 pieces (140 g)

280 calories

Protein
11 g
Carbs
45 g
Fat
6 g
Fiber
2 g
Sugars
0.99 g

Nutrition Facts

Serving size25 pieces (140 g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 40.6 mg14%
Sodium 601 mg26%
Total Carbohydrate 45 g16%
Dietary Fiber 2 g7%
Total Sugars 0.99 g
Protein 11 g
Calcium 79.8 mg6%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A2% 18.2 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium26% 601 mg
  • Iron15% 2.7 mg
  • Calcium6% 79.8 mg

Ingredients

Pasta: extra fancy durum flour (enriched with niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Water, Liquid pasteurized whole eggs. Filling: bread crumbs (wheat flour, Sugar, Yeast, Salt), Low fat ricotta cheese (milk, Whey, Skim milk, Vinegar, And stabilizers [xanthan gum, Locust bean gum, Guar gum]), Romano cheese (pasteurized sheep's milk, Culture, Salt, Rennet), Whole milk ricotta cheese (whey, Whole milk, Cream, Vinegar), Canola oil, Water, Salt, Black pepper, Nutmeg.

Brand
Wellsley farms
Made by
BJ's Wholesale Club / Corporate Brands
Label serving
25 pieces
Barcode (GTIN/UPC)
888670033081
Category
Pasta by Shape & Type
Label updated
2023-06-12

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 92%

    Same value as 65 of 6,360 other records.

    leastmost
  • Sodium

    Higher than 91%

    Same value as 2 of 6,143 other records.

    leastmost
  • Calories

    Lower than 91%

    Same value as 53 of 6,379 other records.

    leastmost
  • Carbohydrates

    Lower than 89%

    Same value as 4 of 6,365 other records.

    leastmost
  • Protein

    Lower than 87%

    Same value as 9 of 6,368 other records.

    leastmost
  • Sugars

    Lower than 84%

    Same value as 23 of 6,298 other records.

    leastmost

Questions

How many calories are in wellsley farms cheese tortellini precooked egg pasta filled with ricotta and imported italian romano cheeses & spices, cheese?
25 pieces (140 g): 280 calories; protein: 11 g, carbohydrates: 45 g, fat: 6 g.
How much protein is in wellsley farms cheese tortellini precooked egg pasta filled with ricotta and imported italian romano cheeses & spices, cheese?
7.9 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in wellsley farms cheese tortellini precooked egg pasta filled with ricotta and imported italian romano cheeses & spices, cheese?
30.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy200 kcal
Protein7.9 g
Total lipid (fat)4.3 g
Carbohydrate, by difference32.1 g
Fiber, total dietary1.4 g
Total Sugars0.71 g
Calcium, Ca57 mg
Iron, Fe1.9 mg
Sodium, Na429 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE13 µg
Fatty acids, total saturated1.4 g
Fatty acids, total trans0 g
Cholesterol29 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2629153, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.