Wellsley farms boston creme golden cake layered with creamy vanilla filling and fudgy chocolate icing cake, Boston creme

USDA name: Boston creme golden cake layered with creamy vanilla filling and fudgy chocolate icing cake, Boston creme

Brandedby BJ's Wholesale Club / Corporate Brands

240 calories in 1/9 cake (79 g). Per 100 g, protein: 2.5 g, carbohydrates: 50.6 g, fat: 11.4 g.

Serving
1
= 79 g
240KCAL

Wellsley farms boston creme golden cake layered with creamy vanilla filling and fudgy chocolate icing cake, Boston creme, 1/9 cake (79 g)

240 calories

Protein
2 g
Carbs
40 g
Fat
9 g
Fiber
1 g
Sugars
30 g

Nutrition Facts

Serving size1/9 cake (79 g)
Amount per serving
Calories240
% Daily Value*
Total Fat 9 g12%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 19.8 mg7%
Sodium 210 mg9%
Total Carbohydrate 40 g15%
Dietary Fiber 1 g4%
Total Sugars 30 g
Includes Added Sugars 30 g60%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 19.8 mg2%
Iron 1.3 mg7%
Potassium 120 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium9% 210 mg
    • Iron7% 1.3 mg
    • Potassium3% 120 mg
    • Calcium2% 19.8 mg

    Ingredients

    Sugar, Water, Enriched wheat flour bleached (flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Eggs, Soybean oil, Palm oil, Invert sugar, Food starch-modified, Contains 2% or less of: agar-agar, Carob bean gum, Cellulose gum, Cocoa processed with alkali, Corn syrup, Cornstarch, Datem, Defatted soy flour, Dextrose, Egg whites, Food starch-modified, Guar gum, Lactic acid, Leavening (aluminum sulfate, Baking soda, Glucono delta-lactone, Monocalcium phosphate, Sodium acid pyrophosphate, Sodium aluminum phosphate), Mono- and diglycerides, Natural and artificial flavor, Nonfat milk, Polysorbate 60, Preservatives (potassium sorbate, Sodium benzoate, Sodium propionate, Sorbic acid), Propylene glycol mono- and diesters of fatty acids, Salt, Sodium stearoyl lactylate, Soy lecithin, Titanium dioxide (color), Whey, Xanthan gum, Yellow 5, Yellow 6, Yellow corn flour.

    Brand
    Wellsley farms
    Made by
    BJ's Wholesale Club / Corporate Brands
    Label serving
    1/9 cake
    Barcode (GTIN/UPC)
    888670111512
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2023-06-15

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Lower than 87%

      Same value as 4 of 9,155 other records.

      leastmost

    • Calories

      Lower than 86%

      Same value as 37 of 9,162 other records.

      leastmost

    • Protein

      Lower than 83%

      Same value as 57 of 9,133 other records.

      leastmost

    • Potassium

      Higher than 78%

      Same value as 14 of 4,606 other records.

      leastmost

    • Sugars

      Higher than 68%

      Same value as 3 of 9,124 other records.

      leastmost

    • Iron

      Higher than 62%

      Same value as 10 of 9,042 other records.

      leastmost

    Questions

    How many calories are in wellsley farms boston creme golden cake layered with creamy vanilla filling and fudgy chocolate icing cake, boston creme?
    1/9 cake (79 g): 240 calories; protein: 2 g, carbohydrates: 40 g, fat: 9 g.
    How much protein is in wellsley farms boston creme golden cake layered with creamy vanilla filling and fudgy chocolate icing cake, boston creme?
    2.5 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in wellsley farms boston creme golden cake layered with creamy vanilla filling and fudgy chocolate icing cake, boston creme?
    49.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy304 kcal
    Protein2.5 g
    Total lipid (fat)11.4 g
    Carbohydrate, by difference50.6 g
    Fiber, total dietary1.3 g
    Total Sugars38 g
    Sugars, added38 g
    Calcium, Ca25 mg
    Iron, Fe1.6 mg
    Potassium, K152 mg
    Sodium, Na266 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated3.8 g
    Fatty acids, total trans0 g
    Cholesterol25 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2609812, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.