Weis quality whole wheat egg noodle product, Wide egg noodles
USDA name: Whole wheat egg noodle product, Wide egg noodles
Brandedby Weis Markets, Inc.
190 calories in 2 onz (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 69.6 g, fat: 5.4 g.
Weis quality whole wheat egg noodle product, Wide egg noodles, 2 onz (56 g)
190 calories
- Protein
- 8 g
- Carbs
- 39 g
- Fat
- 3 g
- Fiber
- 5 g
- Sugars
- 1 g
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Magnesium16% 68.9 mg
- Phosphorus16% 201 mg
- Iron11% 2 mg
- Potassium5% 246 mg
- Calcium2% 23 mg
- Sodium1% 20.2 mg
Ingredients
Whole durum wheat flour, Eggs.
- Brand
- Weis quality
- Made by
- Weis Markets, Inc.
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 041497020850
- Category
- All Noodles
- Label updated
- 2020-09-29
How it compares
Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 99%
Same value as 5 of 910 other records.
leastmostPotassium
Higher than 96%
Same value as 0 of 495 other records.
leastmostCalcium
Higher than 87%
Same value as 3 of 885 other records.
leastmostIron
Higher than 83%
Same value as 43 of 903 other records.
leastmostCalories
Lower than 75%
Same value as 11 of 932 other records.
leastmostTotal fat
Higher than 70%
Same value as 82 of 930 other records.
leastmost
Questions
- How many calories are in weis quality whole wheat egg noodle product, wide egg noodles?
- 2 onz (56 g): 190 calories; protein: 8 g, carbohydrates: 39 g, fat: 3 g.
- How much protein is in weis quality whole wheat egg noodle product, wide egg noodles?
- 14.3 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in weis quality whole wheat egg noodle product, wide egg noodles?
- 60.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 18 reported nutrients, per 100 g+
| Energy | 339 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 5.4 g |
| Carbohydrate, by difference | 69.6 g |
| Fiber, total dietary | 8.9 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 41 mg |
| Iron, Fe | 3.6 mg |
| Magnesium, Mg | 123 mg |
| Phosphorus, P | 359 mg |
| Potassium, K | 439 mg |
| Sodium, Na | 36 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.89 g |
| Fatty acids, total monounsaturated | 0.89 g |
| Fatty acids, total polyunsaturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 89 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2247294, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.