Wei-chuan stewed beef noodle soup with tomato

USDA name: Stewed beef noodle soup with tomato

Brandedby Wei-Chuan U S A Inc.

571 calories in 1 bowl (505 g). Per 100 g, protein: 5.2 g, carbohydrates: 12.7 g, fat: 4.4 g.

Serving
1
= 505 g
571KCAL

Wei-chuan stewed beef noodle soup with tomato, 1 bowl (505 g)

571 calories

Protein
26 g
Carbs
64 g
Fat
22 g
Fiber
6.1 g
Sugars
8 g

Nutrition Facts

Serving size1 bowl (505 g)
Amount per serving
Calories571
% Daily Value*
Total Fat 22 g28%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 106 mg35%
Sodium 1,540 mg67%
Total Carbohydrate 64 g23%
Dietary Fiber 6.1 g22%
Total Sugars 8 g
Protein 26 g
Calcium 80.8 mg6%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C10% 9.1 mg

minerals

% of the Daily Value in this serving

  • Sodium67% 1,540 mg
  • Iron15% 2.7 mg
  • Calcium6% 80.8 mg

Ingredients

Cooked noodle (wheat flour, Water, Salt), Water, Beef, Canned tomato (tomatoes, Tomato juice, Salt, Calcium chloride, Citric acid), Tomato, Onion, Less than 2% of ketchup (tomato concentrate made from red ripe tomatoes, Distilled vinegar, High fructose corn syrup, Corn syrup, Salt, Spice, Onion powder, Natural flavoring), Soy sauce (water, Wheat, Soybeans, Salt, Sodium benzoate: less than 0.1 of 1% as a preservative), Green onion, Sugar, Gelatin, Sherry wine (wine, Salt, Sulfites), Soybean oil, Salt, Spices, Chili garlic sauce (chili, Salt, Garlic, Distilled vinegar, Potassium sorbate and sodium bisulfite as preservatives, And xanthan gum), Garlic, Monosodium glutamate, Peppercorn, Ribotide (disodium 5'-inosinate, Disodium 5'-guanylate).

Brand
Wei-chuan
Made by
Wei-Chuan U S A Inc.
Label serving
1 bowl
Barcode (GTIN/UPC)
072869826060
Category
Frozen Dinners & Entrees
Label updated
2020-12-10

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Lower than 81%

    Same value as 150 of 4,977 other records.

    leastmost

  • Iron

    Lower than 75%

    Same value as 62 of 4,974 other records.

    leastmost

  • Protein

    Lower than 73%

    Same value as 5 of 4,995 other records.

    leastmost

  • Carbohydrates

    Lower than 72%

    Same value as 0 of 4,990 other records.

    leastmost

  • Calories

    Lower than 71%

    Same value as 44 of 5,006 other records.

    leastmost

  • Vitamin C

    Lower than 61%

    Same value as 16 of 2,566 other records.

    leastmost

Questions

How many calories are in wei-chuan stewed beef noodle soup with tomato?
1 bowl (505 g): 571 calories; protein: 26 g, carbohydrates: 64 g, fat: 22 g.
How much protein is in wei-chuan stewed beef noodle soup with tomato?
5.2 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in wei-chuan stewed beef noodle soup with tomato?
11.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy113 kcal
Protein5.2 g
Total lipid (fat)4.4 g
Carbohydrate, by difference12.7 g
Fiber, total dietary1.2 g
Total Sugars1.6 g
Calcium, Ca16 mg
Iron, Fe0.53 mg
Sodium, Na305 mg
Vitamin C, total ascorbic acid1.8 mg
Vitamin A, IU79 iu
Fatty acids, total saturated1.6 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2066422, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.