Wegmans italian classics pizza sicilia

USDA name: Italian classics pizza sicilia

Brandedby Wegmans Food Markets, Inc.

330 calories in 0.33 pizza (146 g). Per 100 g, protein: 7.5 g, carbohydrates: 26 g, fat: 10.3 g.

Serving
1
= 146 g
330KCAL

Wegmans italian classics pizza sicilia, 0.33 pizza (146 g)

330 calories

Protein
11 g
Carbs
38 g
Fat
15 g
Fiber
2 g
Sugars
4 g

Nutrition Facts

Serving size0.33 pizza (146 g)
Amount per serving
Calories
330
% Daily Value*
Total Fat 15 g19%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 14.6 mg5%
Sodium 460 mg20%
Total Carbohydrate 38 g14%
Dietary Fiber 2 g7%
Total Sugars 4 g
Protein 11 g
Calcium 99.3 mg8%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium20% 460 mg
    • Calcium8% 99.3 mg
    • Iron4% 0.72 mg

    Ingredients

    Wheat flour, Tomato puree, Mozzarella cheese (milk, Salt, Culture starter, Rennet), Seasoned zucchini (grilled zucchini, Organic sunflower seed oil, Salt), Water, Seasoned eggplant (grilled eggplant, Organic sunflower seed oil, Salt, Parsley), Red and yellow peppers, Cheese sauce (ricotta cheese, Cultured pasteurized cream, Water, Mozzarella cheese [milk, Salt, Culture starter, Rennet], Potato starch, Salt, Stabilizer [xanthan gum], Emulsifier [mono- and diglycerides]), Red onion, Organic sunflower seed oil, Chili olive oil in separate sachet (extra virgin olive oil, Natural flavoring chili pepper), Extra virgin olive oil, Tomato pulp, Durum wheat semolina, Pecorino romano pdo cheese (sheep milk, Salt, Rennet, Culture starter), Salt, Dried sourdough (wheat flour, Water), Dextrose, Yeast, Oregano, Parsley.

    Brand
    Wegmans
    Made by
    Wegmans Food Markets, Inc.
    Label serving
    0.33 pizza
    Barcode (GTIN/UPC)
    077890403167
    Category
    Pizza
    Label updated
    2017-07-14

    How it compares

    Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Lower than 96%

      Same value as 1 of 3,449 other records.

      leastmost
    • Iron

      Lower than 94%

      Same value as 11 of 3,429 other records.

      leastmost
    • Calcium

      Lower than 93%

      Same value as 8 of 3,427 other records.

      leastmost
    • Protein

      Lower than 88%

      Same value as 2 of 3,447 other records.

      leastmost
    • Vitamin C

      Lower than 85%

      Same value as 275 of 1,850 other records.

      leastmost
    • Calories

      Lower than 69%

      Same value as 71 of 3,453 other records.

      leastmost

    Questions

    How many calories are in wegmans italian classics pizza sicilia?
    0.33 pizza (146 g): 330 calories; protein: 11 g, carbohydrates: 38 g, fat: 15 g.
    How much protein is in wegmans italian classics pizza sicilia?
    7.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
    How many net carbs are in wegmans italian classics pizza sicilia?
    24.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy226 kcal
    Protein7.5 g
    Total lipid (fat)10.3 g
    Carbohydrate, by difference26 g
    Fiber, total dietary1.4 g
    Total Sugars2.7 g
    Calcium, Ca68 mg
    Iron, Fe0.49 mg
    Sodium, Na315 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.1 g
    Fatty acids, total trans0 g
    Cholesterol10 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2063204, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.