Wegmans four cheese quiche

USDA name: Four cheese quiche

Brandedby Wegmans Food Markets, Inc.

370 calories in 0.5 pie (156 g). Per 100 g, protein: 8.3 g, carbohydrates: 17.3 g, fat: 15.4 g.

Serving
1
= 156 g
370KCAL

Wegmans four cheese quiche, 0.5 pie (156 g)

370 calories

Protein
13 g
Carbs
27 g
Fat
24 g
Fiber
0.94 g
Sugars
1.0 g

Nutrition Facts

Serving size0.5 pie (156 g)
Amount per serving
Calories370
% Daily Value*
Total Fat 24 g31%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 154 mg51%
Sodium 590 mg26%
Total Carbohydrate 27 g10%
Dietary Fiber 0.94 g3%
Total Sugars 1.0 g
Protein 13 g
Calcium 150 mg12%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium26% 590 mg
    • Calcium12% 150 mg
    • Iron10% 1.8 mg

    Ingredients

    (filling [water, Liquid whole eggs, Mayonnaise {canola oil, Distilled vinegar, Egg yolks, Sugar, Salt, Spice, Oleoresin paprika}, Swiss cheese {cultured pasteurized milk, Salt, Enzymes, Potato starch, Cornstarch}, Onion, Cheddar cheese {cultured pasteurized milk, Salt, Enzymes, Annatto, Potato starch and powdered cellulose added to prevent caking}, Modified food starch, Heavy cream, Parmesan cheese {part skim cow's milk, Cheese culture, Salt, Enzymes, Powdered cellulose added to prevent caking}, Romano cheese {pasteurized cow's milk, Cheese culture, Salt, Enzymes, Powdered cellulose added to prevent caking}, Hot sauce {aged cayenne red peppers, Vinegar, Water, Salt, Garlic powder}, Salt, Nisin preperation], Crust [enriched flour {wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid}, Palm oil, Water, Whole eggs, Salt])

    Brand
    Wegmans
    Made by
    Wegmans Food Markets, Inc.
    Label serving
    0.5 pie
    Barcode (GTIN/UPC)
    077890392980
    Category
    Other Deli
    Label updated
    2018-09-09

    How it compares

    Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Lower than 92%

      Same value as 9 of 3,457 other records.

      leastmost

    • Total fat

      Higher than 90%

      Same value as 5 of 3,460 other records.

      leastmost

    • Vitamin C

      Lower than 82%

      Same value as 291 of 1,609 other records.

      leastmost

    • Fiber

      Lower than 81%

      Same value as 116 of 3,439 other records.

      leastmost

    • Calories

      Higher than 80%

      Same value as 10 of 3,473 other records.

      leastmost

    • Calcium

      Higher than 70%

      Same value as 5 of 3,424 other records.

      leastmost

    Questions

    How many calories are in wegmans four cheese quiche?
    0.5 pie (156 g): 370 calories; protein: 13 g, carbohydrates: 27 g, fat: 24 g.
    How much protein is in wegmans four cheese quiche?
    8.3 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
    How many net carbs are in wegmans four cheese quiche?
    16.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy237 kcal
    Protein8.3 g
    Total lipid (fat)15.4 g
    Carbohydrate, by difference17.3 g
    Fiber, total dietary0.6 g
    Total Sugars0.64 g
    Calcium, Ca96 mg
    Iron, Fe1.1 mg
    Sodium, Na378 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU128 iu
    Fatty acids, total saturated4.5 g
    Fatty acids, total trans0 g
    Cholesterol99 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1885748, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.