Waraku red bean baked cake, Red bean

USDA name: Red bean baked cake, Red bean

Brandedby Jfc International Inc.

260 calories in 2.3 onz (65 g). Per 100 g, protein: 9.2 g, carbohydrates: 73.8 g, fat: 6.9 g.

Serving
1
= 65 g
260KCAL

Waraku red bean baked cake, Red bean, 2.3 onz (65 g)

260 calories

Protein
6 g
Carbs
48 g
Fat
4.5 g
Fiber
0 g
Sugars
37 g

Nutrition Facts

Serving size2.3 onz (65 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 80 mg3%
Total Carbohydrate 48 g17%
Dietary Fiber 0 g0%
Total Sugars 37 g
Protein 6 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium3% 80 mg

    Little or none: Calcium, Iron.

    Ingredients

    Red bean jam (sugar, Red beans, Salt), Wheat flour, Sugar, Egg powder, Rice powder, Trehalose, Honey, Sweet cooking rice wine (glutinous rice, Rice, Malted rice, Glucose syrup, Ethyl alcohol), Vegetable oil (soybean and rapeseed), Baking powder (sodium bicarbonate, Monocalcium phosphate, Aluminum potassium sulfate, Calcium sulphate, Potassium acid tartrate, Cornstarch), Sodium bicarbonate, Glycine.

    Brand
    Waraku
    Made by
    Jfc International Inc.
    Label serving
    2.3 onz
    Barcode (GTIN/UPC)
    011152214108
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2021-03-10

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Higher than 99%

      Same value as 0 of 9,124 other records.

      leastmost

    • Protein

      Higher than 98%

      Same value as 2 of 9,133 other records.

      leastmost

    • Total fat

      Lower than 97%

      Same value as 1 of 9,155 other records.

      leastmost

    • Carbohydrates

      Higher than 97%

      Same value as 0 of 9,105 other records.

      leastmost

    • Sodium

      Lower than 94%

      Same value as 14 of 9,138 other records.

      leastmost

    • Iron

      Lower than 93%

      Same value as 657 of 9,042 other records.

      leastmost

    Questions

    How many calories are in waraku red bean baked cake, red bean?
    2.3 onz (65 g): 260 calories; protein: 6 g, carbohydrates: 48 g, fat: 4.5 g.
    How much protein is in waraku red bean baked cake, red bean?
    9.2 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
    How many net carbs are in waraku red bean baked cake, red bean?
    73.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy400 kcal
    Protein9.2 g
    Total lipid (fat)6.9 g
    Carbohydrate, by difference73.8 g
    Fiber, total dietary0 g
    Total Sugars56.9 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na123 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1883970, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.