Walkerswood mild traditional jamaican jerk seasoning, Mild traditional

USDA name: Mild traditional jamaican jerk seasoning, Mild traditional

Brandedby Associated Manufacturers Limited

10 calories in 1 Tbsp (17 g). Per 100 g, protein: 0 g, carbohydrates: 11.8 g, fat: 0 g.

Among the other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g: more iron than 87%, and more fiber than 83%.

Compare with another food →

Serving
1
= 17 g
10KCAL
Where the calories come from

Walkerswood mild traditional jamaican jerk seasoning, Mild traditional, 1 Tbsp (17 g)

10 calories

  • Protein0 g0% of calories
  • Carbs2 g80% of calories

    incl. 1 g fiber · 1.0 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 80% of the calories.

Nutrition Facts

Serving size1 Tbsp (17 g)
Amount per serving
Calories
10
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 950 mg41%
Total Carbohydrate 2 g1%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 0 g
Vitamin D 0 mcg0%
Calcium 29.1 mg2%
Iron 1.5 mg8%
Potassium 44 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 015414341205 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium41% 950 mg
  • Iron8% 1.5 mg
  • Calcium2% 29.1 mg
  • Potassium1% 44 mg

Ingredients

Scallion, Hot peppers, Salt, Pimento (ground), Onion, Black pepper, Nutmeg, Brown sugar, Citric acid, Thyme leaves.

Brand
Walkerswood
Made by
Associated Manufacturers Limited
Label serving
1 Tbsp
Barcode (GTIN/UPC)
015414341205
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated
2021-03-04

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 87%

    Same value as 2 of 3,758 other records.

    leastmost
  • Fiber

    Higher than 83%

    Same value as 8 of 3,855 other records.

    leastmost
  • Calcium

    Higher than 82%

    Same value as 7 of 3,593 other records.

    leastmost
  • Sodium

    Lower than 62%

    Same value as 3 of 8,067 other records.

    leastmost
  • Potassium

    Higher than 62%

    Same value as 2 of 1,973 other records.

    leastmost
  • Sugars

    Higher than 51%

    Same value as 17 of 4,772 other records.

    leastmost

Questions

How many calories are in walkerswood mild traditional jamaican jerk seasoning, mild traditional?
1 Tbsp (17 g): 10 calories; protein: 0 g, carbohydrates: 2 g, fat: 0 g.
How much protein is in walkerswood mild traditional jamaican jerk seasoning, mild traditional?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in walkerswood mild traditional jamaican jerk seasoning, mild traditional?
5.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy59 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference11.8 g
Fiber, total dietary5.9 g
Total Sugars5.9 g
Sugars, added0 g
Calcium, Ca171 mg
Iron, Fe8.8 mg
Potassium, K259 mg
Sodium, Na5,588 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2674100, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.