Wackym's kitchen ginger orange crunchy cookies, Ginger orange
USDA name: Ginger orange crunchy cookies, Ginger orange
Brandedby Wackym’s Kitchen, Llc
80 calories in 3 cookies | approx. (21 g). Per 100 g, protein: 4.8 g, carbohydrates: 66.7 g, fat: 14.3 g.
Among the other records in Cookies & Biscuits, per 100 g: less calories than 93%, and less total fat than 79%.
Wackym's kitchen ginger orange crunchy cookies, Ginger orange, 3 cookies | approx. (21 g)
80 calories
- Protein1.0 g5% of calories
- Carbs14 g64% of calories
incl. 0 g fiber · 7 g sugars
- Fat3 g31% of calories
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 854590008010 · We may earn a commission
Ingredients
Unbleached/unbromated flour (wheat and barley flour, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cane sugar, Butter (cream, Salt), Cage-free eggs, Orange, Molasses, Ginger root, Baking powder (monocalcium phosphate, Sodium bicarbonate, Non-gmo corn starch), Baking soda, Citric acid, Salt.
- Brand
- Wackym's kitchen
- Made by
- Wackym’s Kitchen, Llc
- Label serving
- 3 cookies | approx.
- Barcode (GTIN/UPC)
- 854590008010
- Category
- Cookies & Biscuits
- Label updated
- 2020-04-08
How it compares
Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 93%
Same value as 22 of 12,907 other records.
leastmostTotal fat
Lower than 79%
Same value as 230 of 12,894 other records.
leastmostPotassium
Lower than 79%
Same value as 1,414 of 6,632 other records.
leastmostFiber
Lower than 61%
Same value as 5,005 of 12,742 other records.
leastmostIron
Lower than 58%
Same value as 16 of 12,579 other records.
leastmostSodium
Higher than 51%
Same value as 117 of 12,875 other records.
leastmost
Questions
- How many calories are in wackym's kitchen ginger orange crunchy cookies, ginger orange?
- 3 cookies | approx. (21 g): 80 calories; protein: 1.0 g, carbohydrates: 14 g, fat: 3 g.
- How much protein is in wackym's kitchen ginger orange crunchy cookies, ginger orange?
- 4.8 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in wackym's kitchen ginger orange crunchy cookies, ginger orange?
- 66.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Vanilla heart, Crunchy milk ring, Ginger crunch, Chocolate pillow, Chocolate charm, Cadbury classic, Simply shortcake, Hazelnut flavour crispette, Orange delight, Raspberry oat crumble cookie collection, Vanilla heart, Crunchy milk ring, Ginger crunch, Chocolate pillow, Chocolate charm, Cadbury classic, Simply shortcake, Hazelnut flavour crispette, Orange delight, Raspberry oat crumble
- Vanilla heart, Crunchy milk ring, Ginger crunch, Chocolate pillow, Chocolate charm, Cadbury classic, Simply shortcake, Hazelnut flavour crispette, Orange delight, Raspberry oat crumble cookie collection, Vanilla heart, Crunchy milk ring, Ginger crunch, Chocolate pillow, Chocolate charm, Cadbury classic, Simply shortcake, Hazelnut flavour crispette, Orange delight, Raspberry oat crumble
All 15 reported nutrients, per 100 g+
| Energy | 381 kcal |
| Protein | 4.8 g |
| Total lipid (fat) | 14.3 g |
| Carbohydrate, by difference | 66.7 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 33.3 g |
| Sugars, added | 33.3 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.9 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 286 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 9.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 48 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2253725, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.