Vixen kitchen paleo vegan gelato
USDA name: Paleo vegan gelato
Brandedby Vixen kitchen
240 calories in 0.5 cup (109 g). Per 100 g, protein: 4.6 g, carbohydrates: 26.6 g, fat: 11.9 g.
Vixen kitchen paleo vegan gelato, 0.5 cup (109 g)
240 calories
- Protein
- 5 g
- Carbs
- 29 g
- Fat
- 13 g
- Fiber
- 0.98 g
- Sugars
- 22 g
Nutrition Facts
Calories240
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium12% 270 mg
- Iron10% 1.8 mg
- Calcium3% 40.3 mg
Ingredients
Organic fair trade cold brew coffee, Organic raw cashews, Organic maple syrup, Organic fair trade vanilla extract, Celtic sea salt.
- Made by
- Vixen kitchen
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 863186000338
- Category
- Other Frozen Desserts
- Label updated
- 2018-01-19
How it compares
Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 82%
Same value as 6 of 1,790 other records.
leastmostSodium
Higher than 80%
Same value as 3 of 1,848 other records.
leastmostProtein
Higher than 77%
Same value as 4 of 1,846 other records.
leastmostCarbohydrates
Lower than 68%
Same value as 1 of 1,837 other records.
leastmostCalories
Lower than 62%
Same value as 14 of 1,853 other records.
leastmostFiber
Lower than 60%
Same value as 150 of 1,829 other records.
leastmost
Questions
- How many calories are in vixen kitchen paleo vegan gelato?
- 0.5 cup (109 g): 240 calories; protein: 5 g, carbohydrates: 29 g, fat: 13 g.
- How much protein is in vixen kitchen paleo vegan gelato?
- 4.6 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in vixen kitchen paleo vegan gelato?
- 25.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 220 kcal |
| Protein | 4.6 g |
| Total lipid (fat) | 11.9 g |
| Carbohydrate, by difference | 26.6 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 20.2 g |
| Calcium, Ca | 37 mg |
| Iron, Fe | 1.6 mg |
| Sodium, Na | 248 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 2.3 g |
| Fatty acids, total monounsaturated | 6.4 g |
| Fatty acids, total polyunsaturated | 2.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 560464, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.